Stacks of Flat Breads by keeweechic
Moroccans make some wonderful bread such as Baghirir (similar to focaccia), Msemmen (thin and crusty), Hersha (crusty and heavy), and Matlouh (chickpea). Every meal is usually accompanied by bread and is used to mop up food.
Home » Travel Guides » Africa » Morocco » Wilaya de Rabat-Sale » Rabat » Rabat Hotels » Villa Mandarine Reviews
|