Stout! by schwein
Favorite thing? Not really...Favorite Korean beer? Definately.
The majority of Korean beers taste like they've been brewed from rotting monkey asses.
And then either had formaldehide mixed in (Cass Red) to give it some kick, or watered down (OB) to make it quaffable for those who like to drink weaker American beers.
The one exception I've found is Stout. A dark beer, Korean Guinness knock off?
Cheap, too, as most Koreans don't really like it. You are able to find cans/bottles in most 7-11 and Family Marts for 1600-1900 Won.
