Listening to the news in English
by ange_famine
Tune in to Riviera Radio. FM 106.3 in Monaco and around FM 106.5 closer to Cannes.
They play normal pop or rock music and hold programs and both foreign and French news in English.
You'll find a lot of info about clubs and events for non-French (speaking) residents on their website.
http://www.rivieraradio.info
Lunch and dinner times
by Elainehead
Restaurants are usually open at midday and some places might serve lunch only until 1h30 PM. And for dinner, they are usually open around 7h30 PM and close around 10h30 PM. Lunch or dinner is not usually THAT expensive, but the prices of beverages are sometimes absurd. A small bottle of Coca-cola is around 3 to 4 Euros in a restaurant. Tap water (carafe d'eau) is always free.
Chic and smart!
by glamourprincess
Bring good walking-shoes. I wore a pedimeter for a few days, and at the end of the day it showed between 20 000 and 30 000 steps! That's a lot of walking! And if you have new shoes, bring band-aid in case of blisters.
I found the weather a bit unpredictable, sometimes the sun was burning and there was a clear blue sky, it could change pretty fast into cloudy sky and a chilly breeze.. and rain! So layered clothing is the best option, and a bag.. to stuff your jacket into when it gets hot, carry an extra sweater, umbrella, sun lotion etc. Sun lotion - the sun is quite strong. I had my digital camera, nothing too fancy, and it covered all of my needs.
Menton
by barryg23
We spent a day in Menton near the Italian border. This town was a lot quieter and less touristy than some of its better-known neighbours such as Nice and Monte Carlo and it had a nice village feel to it. I think this town is the closest French town to the Italian border and some of the locals here seemed to speak an interesting mixture of the two languages. The beach, like in Nice, was full of little stones which made lying on it or walking in it rather annoying.
Clubbing in Nice
by drgrcook about Local Boulangerie
Seen on every street, one of the good things about France. Baguette.
Invented by cavemen, and depicted in paintings thousands of years old, showing men clubbing bison to death with baguettes, they have a special place in France today.
Baguettes were originally for beating cave-women about the head before dragging them off to the cave, but when there, the canny mademoiselles realised that the softer rejects were edible.
Both variaties are available in your local boulangerie but beware, the hard version is not for the slack-jawed as a terrible ache in the masseter muscles and strips of gum peeling away from broken teeth is an inevitable consequence of bravery.
If you want an edible version ask for 'bien souple'.
Why not try one of the other wonderful products? about 60 to 65 cents for a baguette the price of which is controlled.