restaurant from hotel Grand Faros
We eat all week in the Hotel.
One evening we found those two women on the floor making bread for us!
You have to be a bit careful with the food in Turkey.
A waiter told us that it is against their religion to throw away food.
I am afraid they heat the food several times and use the salates more times.
I am sorry to say that a lot of people where sick for one or two days.


