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HOMEMADE BREAD AS GOOD AS THE PASTA
Interior pic
USA Womens Hockey TeamThe Grub and the Steak are blah!
I wish I had something good to say about this place. We have heard nice things occasionally, but never from anyone who we thought had good taste. Sorry but true! We finally decided to go out to Grub Streak but wish we would have forgone it. The food is overpriced, over cooked and just horrible.
We sat down and waited forever before the waitress came around. She seemed to have little to no knowledge of the menu so we ordered the Caesar Salad to start. The crouton was baked parmesan but it was so hard you would have to soak it for hours before it could be eaten. We also tried the Crispy Potato Skins appetizer but they should call it the Burnt Potato Skins as they were overcooked and hard as rocks. Our little one got the kids ribs, they were okay. We shared the Filet Minion but when it came out it was black as night and although we ordered it medium rare it was well done. We returned it and got another cut of beef. It was cooked okay in the middle but the outside was again black and all I could taste was charcoal. They claim that all beef is aged for a minimum of 28 days – but I think they must soak it in water for those 28 days as there was NO flavor except the charcoal casing. All in all one of the worst meals I have had in a while. Money better spent at fast food – and if you know me – that is a bold statement. Nothing - all was horrible. Don't waste your time or money.
