Fufu
Fufu is the traditional dish of Ghana.Fufu is a kind of pastry you made of cassava leaves and plantain. Cassava leave is a kind of spinash and plantain is a kind of banana. They make a flour out of them.Women mash that with water in a heavy wooden bowl, with a long heavy wooden stock.They serve it with hot pepper soup.This food is very heavy.You have to eat it on the Ghanaian way:First you wash your hands on the table, then you eat with your right hand (it is very inpolite to eat with left hand). In West Africa, you only eat with three fingers.You make a small dice of fufu and soak it in the soup then eat it.The soup usually contains fish or/and goat meat. After, you wash your hands and rest, you are too full and cannot move.
