-: Fresh fish
Another local speciality in Western Sahara is the delicious fresh seafood you can get here. Not a coincidence: fish is one of the country's most important export products, next to desertsand and minerals. The fish that is caught here can be at the market the same day and on you plate a few hour later: here you'll get it as fresh as possible.I must say: you don't see fish on every menu in the country. In most places you only see the typical dishes with chicken and goatmeat. But when you walk over the market you see that fish is in fact a popular product here and in the better restaurants you'll see that the quality is very good here.Whether you try a piece of fish (or an entire fish) or you try the other seafood like octopus or shrimps, you'll definitely have a great meal!In the harbour in Laayoune-Plage you can see how the fish comes in by the fishingboats and here you can buy your own...










