You enter another world altogether when you enter the glass doors of the Sedona Hotel away from the hustle of the down town area in Yangon.
Italian Chef and Myanmar Staff complement one another in this good restaurant with an imaginative menu.
this is a good place for that special lunch.. air conditioned, no bother from anybody, discreet service and good food and you have all the time in the world to talk which you came for..
Favorite Dish: Lobster tails with risotto
Lemon Juice. Too hot to drink wine at lunch time eventhough a reasonable wine list, barely reasonable, was available. Expresso coffee to finish off.
More than the food I enjoyed my conversation with an author and publisher who lives in Yangon who also happens to be a doctor and interested in tribal peoples
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