Dalian Restaurants

A cultinary journey into Indian awaits buffet diners when the best of spices, seafood and curries from the Indian take center stage at Zhongchan Hotel Top reataurant.Mild to spice curries, beet, lamb, meat, papdum and oriental salads highlight a memorable feast for all the senses. Sweet treats and exotic fruits provide a fitting finale for a superb butter by cheaf Mr. Negi and Mr. Kaiwura of India.
Will cost you 39 yuans per person

Was held from 29 July to 9 August. I'm not a big fan of beer but still it was so interesting to visit that fastival .it was held on Xinghai Bay Square There were presented different sorts of beer from national Chinese beer (very cheep and very tasty) to Japanese Asahi, Mexican Corona, Heineken and many many others. Also there was presented a natinal Chinese food as an aaperetive to beer (from meet to seafoods).
One thing I liked most of all!!! It's a castle built of bottles of Heineken beer.
You can get to Xinghai Bay Square on a taxi. It will cost you over 10 -15 þàíåé if you'll take a taxi in the center of Dalian!
Xinghai Bay Square, August 2004

The restaurant is original from Si Chuan province. All the waiters and cooks are from Si Chuan.
The soup is very spcial, it is called mandarin duck soup. The red part is really spicy. You can put lamp, beef, fish or many kind of vegetables inside. It tastes very delicious.

This is just a general tip because in Dalian there are many good Seafood restaurant. The problem, I am no expert so I just tell you what others said.
Before I went to Dalian I didnt eat seafood except fish. I am still no fan of it but if you like to eat seafood you should try it in Dalian.

I will try to get the name and the address of the Seafood restaurant as soon as possible.

Ma La Tang is a sort of local snack. There're many small Ma La Tang restaurant in Dalian. In the sheng li suqare,basement,u can found there is many shop diwns there!You can choose many kinds of meat, vegetable, mushroom. And then the shopman mix them together with some soup. It tastes very delicious.

Favorite Dish: everthing!!!!!!!!!!!!!!!!!

This is the restaurant my uncle treat me everytime I visit DaLian, the name ZhuangJiaYuan means farmer's home, it's THE restaurant if you wanna try Northern Chinese style home cookings, and best of all, this is an organic restaurant, about everything comes from the owner's own ranch, make sure you try the chicken soup,

Favorite Dish: steamed balck corn,
farmer's soft tofu,
corn and millet porridge
corn porridge(cha zi zhou)
sauerkraut pork soup
wild mushroom chicken stew

This is one of the two chain dumpling restaurant , the other one is DaQingHua, I've tried them both, the dishes are really similar, you can order all kinds of dumpling in this restaurant , boiled, steamed, fried, seafood, beef, pork, lamb, vege........ I really love the corn meal dumpling with vegetable filling, also the fried milk(zha xian nai),

Favorite Dish: fried milk, my love!
bayu fish dumpling,
corn meal dumpling,

A must in Williams is the tartan tablecloths and the waitresses assorted dresses!

I just had a delicious Cappucino (16 Yuan - a little expensive but worth it) and a small plate of fried squid (10 Yuan).

They also do "real" meals, a bit on the pricy side for China but not too much.