Eating and Drinking, Hong Kong

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A China based brewing company Tsing Tao is one of those beers you will find in most lounges around the region. I believe the pic below was taken in the Wing in HKG.

In most busy streets you'll find many such food vendors especially at night. They provide a good variety to choose. I love the curried fishball best.

Dried shrimps are used in chinese cuisine., either in dishes or soups.
They are dried from the sun and can be found at some ports.

Learn to eat with chopsticks. Otherwise it can be very difficult to eat your noodlesoup on a ferry.