Chinese/Dim Sum, Hong Kong

4.5 out of 5 stars 4.5 Stars - 49 Reviews

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  • Chinese/Dim Sum
    by barbie_sunrise
  • Chinese/Dim Sum
    by barbie_sunrise
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    Restaurant Entrance
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  • doreeny's Profile Photo

    Sweet Dynasty: Try this - Zha Liang

    by doreeny Written Mar 13, 2003
    Zha Liang & Chang Fen

    One of the side dishes offered at Sweet Dynasty. Love it -- fried yu tiao wrapped with zhu chang feng's skin. Abt HKD10.

    Related to:
    • Food and Dining

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    Dry Salty Fish and Chinese style sausages

    by sunnywong Updated Dec 2, 2002

    2.5 out of 5 starsHelpfulness

    This is a kind of typical Cantonese food. After cut in small trunks and clean up, put them on top of cooking rice and it is ready to serve when the rice done. I like it very much.

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    can be a food

    by o00o Written Aug 25, 2002

    1.5 out of 5 starsHelpfulness

    the pigeon turn into food at night -- A pigeon Soup which Chinese strongly believe that this can strengthen your body and make your life happier ( atnight )..

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    There are two main things to...

    by miaou Updated Aug 24, 2002

    1.5 out of 5 starsHelpfulness

    There are two main things to do in Hong Kong: shop and EAT! The food is excellent. One must-do for eating is to have dim sum. After all, this is the birthland of dim sum.

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