Superb fresh seafood with a light taste. Staff are frantic but when you catch one are helpful. Very light and clean surroundings.
You may wish to take a jumper in spring/autumn.
The free ferry across (when you book in advance) is an experience.
Favorite Dish: Scallops with ginger and spring onion are to die for. Tender and tastey.
Updated Apr 4, 2011
Address: 16-24 Street, Sok Kwu Wan, Lamma Island, HK
Phone: HK 2982 8100
On Lamma Island, we took a boat there & had a very yummy seafood dinner. The setting is very special, for we were sitting near the ocean. There is almost any seafood you could think of, including lobster, shrimp, crab, abalone, clams, giant Thailand shrimp etc.
The food tasted really good, but I question the cleaniness of the kitchen.
There is a ferry operating from Queen's Pier that goes to Rainbow Seafood Restaurant at Lamma Island. It is free of charge. Please visit the website for more information & timetables.
Favorite Dish: The lobster was my favourite because:
1) First, it was Australian Lobster, much tastier than Boston Lobster
2 )The sauce really tickled my tastebuds
3) The lobster's meat had a distinctive freshness to it.
Other favourites include:
steamed clams, mouthwatering crab, Thai shrimp, abalone & oyster ....
Updated Apr 4, 2011
Phone: 2982-8100
What is the best way to treat your friends? "Enjoy seafood and Go cruising" can well be an illustration to the wonderful moment while they are staying in Hong Kong - the Gourmet Paradise.
Very original feel, eating fresh seafood a natural country side with a free boat ride. Good quality, moderate priced.
Rainbow Seafood Restaurant was among the first batch of restaurants to be awarded the "Quality Tourism Services Decal" in 2000. This award reconfirms our assurance both in the quality of food and service.
Favorite Dish: Steam Bamboo Clam with Garlic. Deep Fried Sliced Squids. Boiled Medium Prawns. Ice Fish Omlete. Deep Fried Saulty Bombay Duck (fish).
Updated Apr 4, 2011
Address: Sok Kwu Wan, Lamma Island
Phone: 2982 8100
VTer vigi led me and my wife to this restaurant for a VT meeting.
It's located near the harbour on Lamma Island where you can go there behind Hongkong Island by the boat which is run by the restaurant from Tsim Sha Tsui, Kowloon.
The open-air style restaurant looked like as it was in a fish market.
Fried crubs with frizzled garlic, shrimps, fish with oyster sauce... ummmmm... yummy!
Updated Oct 18, 2004
Website: http://www.rainbowrest.com.hk/
1 - 4 of 4
Sponsored Links
Mandarin Oriental Hong Kong Hong Kong
9 Reviews and 461 Opinions I am two people really. Either businessman or traveller. So, if your on business or the budget's not...
See all 280 Hotels in Hong Kong
The Langham hotel Hong Kong Kowloon
3 Reviews and 553 Opinions I stay there when I go on business trip to Hong-Kong. Very nice room ann I especially like the...
See all 31 Hotels in Kowloon
Royal Park Hotel Sha Tin
194 Opinions
Rainbow Seafood Resturant tips and photos posted by real travelers and Hong Kong locals.

VTer vigi led me and my wife to this restaurant for a VT meeting.It's located near the harbour on Lamma Island where you can go there behind Hongkong Island by...
2,190 members live in Hong Kong
Q: Hi! Me and my friend are visiting Hong Kong in August, after touring through China for 4 weeks, and we just started planning our...

A: Kowloon section is the best area to stay in as it is in the thick of things, within easy access of transportation, shopping, sight seeing, markets, etc. As to what there...
Read 9 Replies
1

I have been going to Hong Kong on and off for the past 18 years. I'm quite lucky in that I have relatives living here. To tell you the truth I actually hated Hong Kong when I first came off way back...
2
Hong Kong: City of Life with Endless Motions!

This is Hong Kong... Your mobile phone rings while you're shopping for dried fish stomach at a cluttered stall shadowed by a gleaming sky scraper. You're eating bird's nest soup next to a woman...
3

I spent 2 years living and working in Hong Kong and loved every minute of it. I was lucky to be living there through the history making time of the Hand Over back to China and all the celebrations...
4

Since I was a little boy, and got interested in travelling and other countries, it was a dream of mine to visit Hong Kong, so many many years later in April of 2004 my dream became reality when I was...
5

I am growing more and more excited, in the morning we are headed to Hong Kong. Now of course one of us has already packed his suitcase 3 days ago, claims he wants to have his hands and head free in...
Build your own Hong Kong page
Sponsored Links