This is one of my favourite markets at Mong Kok, not becaue of the things you could buy here, which I would never buy ! I would not even know how to cook them.
There is all sort of live and dead food here, some of them very exotic as eels or frogs or snakes, etc...
For me it was very curious thing to see all these diferent species of fish and amphibians live in their basins and tanks awaiting to be butchered right in front of your amazed eyes.
The market itself is a bit of a disgusting place, as it smells quite strong, is bloodstained everywhere and there is quite a lot of live poultry, not exactly reputated by their cleanliness. This late were specially scary as we went there right after the Bird Flu disease.
But it is a good place to visit, as I don't think you will see anything like this in USA or Europe!
What to buy: Uff... I don't know.
Fish, frogs, eels, shrimp, birds, poultry, snakes....
You name it.
Another thing is how to cook these babies.
I can't provide any help with that :-?
Written Jan 23, 2005
Address: Mong Kok
The street has nothing too special apart of the products it sells.
It is specialised in selling ginseng and bird's nest which in Chinese medicine have the properties to grant a long life, to energise and keep you young-looking!
Not bad....
What to pay: Price depends on the shops but I found it very difficult to communicate with the shopkeepers. Did not buy anything in the end.
Written Dec 21, 2004
This has got to be my most favorite store in Hong Kong. Call me strange, but I LOVE the grocery store. Being in the States, it is generally not so simple to just walk into any store and be able to buy food that is agreeable to the Chinese palate. This place is great for getting staples and fruit.
I visited in August and boy was it HOT!!! I drank lots and lots of water. And of course, being economical, I was drawn immediately to my local Park n Shop in Mongkok. They have many many locations throughout Hong Kong...some are large superstores and others are like quick stop shops. There are also ones in between. They are great if you want to grab snacks, water, and fruit. They typically have weekly specials on things that makes them even more economical!!
What to buy: Water, snacks, drinks and fruit!!!
What to pay: Depends on the items. Check out their website below to get more detailed information.
Updated Nov 7, 2004
Website: www.parknshop.com
Turning down Graham Street, I was surprised to find so many merchants selling their fruits & vegetables! I always like turning down one of these small streets. The way the goods are arranged, all the fruits looked so colorful and tempting. I ended up buying a cup of mixed fruits and a mango juice for $20 HKD!
Updated Jan 6, 2004
Address: Hong Kong Island, near the Soho area
Traditional food market (locally known as street market) is an exciting place to be as you need to use all your senses. You'll see, smell, touch the fresh pork, live chicken, life seafood, fruits and vegetables. There are always places in the market that sells cooked food as well, such as bbq pork and any kind of marinated snack (like chicken feet and squid). You'll hear ppl bargain or the loud voices of the vendors of how fresh and cheap their food are.
People, especially the old ones, love to shop at the street markets for the freshness that can't be found in the supermarkets.
Many are found indoor nowadays as the government wants to keep the street clean. But there are still many that are outdoor.
Written Sep 24, 2003
More info and pic to follow
Written Sep 24, 2006
The street markets are the best places to buy fresh fruit, vegetables, meat and fish.
Written May 12, 2005
Local Market specializing in Seafood, and traditional Medicines
Updated Mar 29, 2003
Address: Bonham Strand, HK Island
They provide mostly live salt water seafoods from the local fishermen.
Written Dec 2, 2002
This stall provide stock parts eg. chick legs, duck legs and chick drums etc. Ready made deep fried pork skin, dry squids are also their product lines.
Updated Dec 2, 2002
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Food Markets tips and photos posted by real travelers and Hong Kong locals.

This stall provide stock parts eg. chick legs, duck legs and chick drums etc. Ready made deep fried pork skin, dry squids are also their product lines.
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