 | Mumbai HIGH-END RESTAURANTS Reviews | Tips 1 - 10 of 60 |  | Well, the only thing that gives a "thumbs up" to this restaurant is the view of the city from its revolving tower. it is quite an experience to sit there and watch the citylights go in cirlces around you. You feel like you are the centre of the universe! Other than that, i found the management to be snooty, and quite bad service. They tell you right in the beginning, you have to eat a minimum of such and such amount each person (think it was 700rs) or else you are not welcome. Not in such exact words, but not very far off the truth. Quite hated the snootiness of the place.
Cannot remember what i liked, was so angry with the waiters and maitr'd. Maybe the food was good? Only the view satisfied me. Leave a Comment Theme: Eclectic/InternationalPrice: US$11-20 » Currency ConverterComparison: more expensive than averageAddress: The Ambassador Hotel,VN Road, ChurchgatePhone: 22-2204-1131Directions: Right on Churchgate main road, towards the Sea.
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The food was not great, not bad either. I was craving for some familiar, hometown taste - fresh, juicy, succulent crabs - and Trishna did meet that expectation, although the crabs are not as succulent as those from the Philippines. I ordered butter pepper garlic crab and did have a satisfying meal. Ambience? So-so :-)
Crabs, although I still think those from my home country, the Philippines, are still the tastiest and most succulent. In any case, good enough to answer my crab cravings in a foreign land. Leave a Comment Theme: SeafoodPrice: US$11-20 » Currency ConverterComparison: more expensive than averageAddress: 7 Rope Walk Lane, Fountain-23, MumbaiPhone: (+9122) 2267-2176Directions: Near Fort Area, Mumbai's banking district
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The Olive Bar & Kitchen is a stylish, elegant and natural world of simplicity - a mellow place to relax and unwind. It is one of the best restaurant brands in the country with a slew of awards across Bombay and Delhi. The concept of New Mediterranean cuisine was new when Olive was formed. The unique culinary style New Mediterranean cuisine served is a rich, culinary experience.The Olive kitchen has a menu based on char grilled churasco’s, homemade pastas, fresh vegetables, and grilled fish, dressed with fresh Mediterranean herbs and Olive oil. Olive has recently introduced a theme space for small private soirees. Creating the space around the Mediterranean influences from Morocco the space called The Tent that is situated within its premise has become very popular for private bashes. The Eastern look along with the mezze platters and hookahs are an experience that can only be had in Mumbai at Olive. The Restaurants creative interiors, chic yet friendly atmosphere and unobtrusively stylish service have struck the right balance between camaraderie and intimacy amongst all its patrons. Olive is clearly the favourite watering hole of celebrities and prominent people from many fields including cinema, business, sports and royalty. These include Oliver Stone, Tommy Hilfiger, Aamir Khan, Rahul Bose, Sharukh Khan, Malaika Arora, Karan Johar and members of the Royal family of Bhutan. Olive is committed to celebrating and bringing to its patrons all the finer things in life. Providing and cultivating a perfect marriage of style, art, culture and cuisine, Olive has created benchmarks in the Indian independent restaurant business and is steadily becoming a landmark eatery that matches any other across the globe.
Door Policy: No Cover Charge, but make sure you have reservations and are dressed well. Open from: 12:30 p.m. - 3:30 p.m. & 7:30 p.m. - 1:30 a.m. What it costs: You could expect to spend around 1500 - 2000 on a good meal with a drink or two. Cuisine: New Mediterranean Recommended drinks: Caipiroshka Recommended food: Bacon Wrapped Chicken, Australian Lamb Racks Theme: FrenchPrice: US$31-40 » Currency ConverterComparison: more expensive than averageAddress: 14 Union Park, Pali Hill Tourist Hotels, Khar(wPhone: 022-26058228Other Contact: 022-26058229
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It was serendipity, plain and simple. I was walking along Arthur Bunder Road, in what could be Mumbai's version of Arab Quarters, looking for an exciting and novel Middle Eastern gastronomical experience, when I stumbled upon this quaint restaurant with a chic European ambiance (there goes my search for a Middle Eastern gastronomical experience!). Upon entering Basilico's ancient double door, my nostrils were greeted with the wondefully intoxicating scent of basil - an auspicious prelude to an evening of great food. Their pastas, al dente, and smoothered with in-house sauces, are a great way to chase hunger pangs away. I specifically loved the basic pesto - pure, simple, healthy. Don't forget to try the chargrilled mediterranean chicken with fresh herbs and mustard - tender chicken breast sprinkled with aromatic herbs, and mustard sauce imparting a more robust flavor. It was a little bit salty for me, though. The lentil sauce on the pan-fried scallops adds an Indian twist to what is an otherwise plain seafood fare. The rich and powerful lentil sauce provides good contrast to the scallops' primitive marine flavors. And yes, cap your meal with their sinful desserts. Make mine a cheesecake. Leave a Comment Theme: DessertPrice: US$11-20 » Currency ConverterComparison: more expensive than averageAddress: Sentinel House, Arthur Bunder Road, Colaba, MumbaiDirections: Near Radio Club, along Arthur Bunder Road, where Mumbai's Arab stores and restos are concentratedWebsite: www.cafebasilico.com
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Beautiful interior, decorated in a modern fashion ; up-market atmosphere. Serves North Indian food. The quality of the food is above average – and well worth the money. A bit more expensive than the average restaurant. Starter, main and soft drink – Rs 900
Everything I had was great! Theme: IndianPrice: US$21-30 » Currency ConverterComparison: more expensive than averageAddress: 102 Cr2 Nariman PointPhone: 32534134Directions: Very close to the movie complex in Nariman Point
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The restaurant is very classy, and popular. We were unable to get seats near the windows to be able to see the view, so sat at a large central table with comfortable soft armchairs, spacious but intimate. Service was prompt. The restaurant works from 6pm to 1.30 am.
The menu made making a choice difficult. We ended up having starters : potato platter which consisted of potatoes cooked in so may different delicious ways. We also had chcken and were so full that we opted against a main course. The coconut mocktail was also delicious. Leave a Comment Theme: Eclectic/InternationalPrice: US$21-30 » Currency ConverterComparison: more expensive than averageAddress: 135 Marine Drive
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Khyber is one of Bombay's most attractive and popular restaurants, with three floors of delightful rooms done up in Northwest Frontier decor -- white marble floors, terra-cotta urns, carved stone pillars, low wooden rafters, and handsome fresco murals by local artists. The waiters, dressed in Pathan tribal garb, serve delicious kebabs, rotis, and other North Indian food.
Bhutta Masala Curry - Corn in a Rich Creamy Sauce. Pomphret Green Masala. Chicken Makhani. This is a high -end Restaurant which only cooks with mineral water and can cater to western palettes (Mild) on request. Hence feel free to order whatever you fancy. Leave a Comment Theme: IndianPrice: US$11-20 » Currency ConverterComparison: more expensive than averageAddress: 145 M.G Road, Fort, BombayPhone: (22) 267-3228Directions: Kala Ghoda Opp. Rhythym House
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I am not an aficionado of the Hard Rock chain, but one of our group was, which is how we ended up at Mumbai’s outpost in the Parel district. The setting is quite incongruous (though far from unique here in Mumbai) with valet parking and the typical Hard Rock popular culture scene within - overpriced deep-fried foods and t-shirts amidst a panoply of music videos - while directly outside, the streets are lined with families living on the sidewalks under plastic tarps. Leave a Comment Theme: AmericanPrice: US$11-20 » Currency ConverterComparison: more expensive than average
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Dine amidst Indian furnishings and crockery with food served by waiters dish by dish on your personal plate here.
The cooking is great and so are the staff. But I must say I was slightly uncomfortable when they wait on us to scoop for us more gravy when we were halfways eating ; ) There were times I stole the chance to scoop food into our plates myself while the waiter wasn't looking! ; ) Leave a Comment Theme: IndianPrice: US$11-20 » Currency ConverterComparison: more expensive than averageDirections: Located in Byculla in the heart of Mumbai, 16 km from Airport, 1 km from Railway Station, 1km from Bombay Central.
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New in town is Mangi Ferra, italian for mango tree. This is a dining bar located on Gulmohar Cross Road No 7, Juhu. It's where the old Mai Thai used to be and is totally transformed into a relaxed, charming and contemporary restaurant. The place has been conceptualised by Prashant Chaudhri and Rajesh Sharma with chef Vijayraj Singh Chauhan at the helm. There's authentic Italian fare like Neapolitan wood-fired pizzas, handcrafted exotic pizzas, starters and a selection of wines, spirits and cocktails Leave a Comment
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