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 by pollon
The food is served on a banana leaf like during Parsi wedding and as my host seemed to have a freemasonry relationship with the owner of the restaurant :-P, we also got the special pot they use during wedding to make you wash your hands after eating...
For those who want to know about my mention of freemason, wouldn't you think the same if you stand up from your seat at the table trying to go and offer the meal and the owner, who had never turned once to aadil nor he to him, tells you that everything is already done and he only wants you to sign his guests book...????
The owner I'm speaking about is the one in my pic with his guests book on his left and the meal here was definitely my best one in Mumbai!!!!
I would heartily advice the non veg. Lagan Nu Bhonu menu:
Saas ni Macchhi OR
Patra ni Macchhi OR
Tareli Macchhi
- they are all various fish dishes served in different sauces
Salli Margi
- chicken with a gravy and peppered with thinly grated fried potatoes, the Salli OR
Margi Na Farcha
- battered chicken pieces fried in eggs
Chicken or Mutton Pulao with Dhansak Dal
- meat dishes Leave a Comment Theme: IndianAddress: Vikas Bldg., 11, Bank StreetPhone: +91 (0)22 227700880 / 22662503Directions: opposite State bank of India - Hornimon Circle, Fort
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 by Polly74
The big favourites on their menu are the Chicken Makhanwalla, Paneer Korma, Pomfret Green Masala and Mutton Chaap Moghlai.The Khyber Raan and Bheja Green Masala with crisp rotis are also highly recommended. Leave a Comment
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Fancy shmancy, cha cha eatery and watering hole located behind the Taj. BOLLYWOOD DHABA can be fun, provided there is a good crowd. Food is good, but portions are meager by Bomay standards - but then it is a fancy pace anyway. Waitstaff can be pushy if you do not order enough, they kept pressuring me about ordering booze and meat and I finally let them have it. Leave a Comment Theme: IndianPrice: US$11-20 » Currency ConverterComparison: more expensive than averageAddress: Sunny House, Mandlik RoadPhone: 56331555 - 2017/2018Directions: Behind the Taj Mahal Hotel Colaba Mumbai
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 by pollon
I tasted excellent mutton biryani, chicken biryani and the butter chicken with rotis - the trick is to take each one a different dish and share them.
For starter masala papads and for dessert the firni (made of milk, sugar and rice). Leave a Comment Theme: IndianAddress: at Haji Ali opposite Heera Panna Shopping Center
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This is a small cafe well worth a trip if you like biryanis. The portion are good and the food delicious. This is a muslim restaurant located near Haji Ali dargah on the main road.
Chicken Tikka Biryani Leave a Comment Theme: IndianPrice: less than US$10 » Currency ConverterComparison: about averageDirections: near Haji Ali Dargah
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 Menu Board by wrldtravler
You'll have to go early, the nalli nihari finishes by 9 a.m., even earlier. The meat (beef) is lovely, the best part of the buffalo, the thigh muscle, cooked on slow coal fire for 12 hours, till it becomes so tender that a toothless customer can eat it.
They have opened a branch in Mahim opposite the church (it's within the gentleman restaurant) , but it isn't half as good
Nalli Nihari is the speciality of the place. I do not know any other restaurant in Bombay which serves it. Nalli is the thigh bone of the buffalo, and the marrow that is obtained from it. In other words, it is bone marrow, and, naturally, its quantity can't be much.
The bhattis for the nalli nihari are started twice a day, at 6 o'clock in the evening to get ready by 6 the next morning, and at 9 o'clock in the morning to get ready by 7 in the evening. They are cooked on dum, the marrow bones and the meat, in large vessels, sealed with an atta paste and a heavy 10-kilo weight put on the lid. When ready, the marrow is knocked out of the bone.
This is a local haunt. Hence only for the DARING. If you believe your palette is up to it, this is where you should be eating. Trust me you will relish the food. Leave a Comment Theme: IndianPrice: less than US$10 » Currency ConverterComparison: least expensiveDirections: Noor Mohammadi is practically at the junction of Bhendi Bazar, where Mohamedali Road meets the roads going to Dongri and C.P. Tank.
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 board by wrldtravler
Chicken Stew W/ Naan - Now don't mistake this for your traditional western stew. It's just called stew it's actually a yummy green gravy served over pieces of Tandoori Grilled Chicken Best eaten with the Famous Baghdadi Naan.
This is a local haunt. Hence only for the DARING. If you believe your palette is up to it, this is where you should be eating. Trust me you will relish the food. Leave a Comment Theme: IndianPrice: less than US$10 » Currency ConverterComparison: least expensiveDirections: Colaba, Behind Taj Hotel. Ask for Leo Pold's Bar head past it and make the first Left.
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 View from an outside
sidestreet of the restaurant by Escadora7, 4 more photos
Tavaa provided also perfect cover from being caught in the monsoon with no available rickshaw in sight. We enjoyed a Falooda and waited for the rain and the bustling on the streets to simmer down a little.
The menu includes:
Kabab, vegetarian, sandwiches, chinese, gravies, rice-dishes, excellent milkshakes, and much more...
Opening hours: noon - midnight
Chicken Tikka Masala with Parathas & Butter Nan, Bhuna Gosht, Kebabs, and salads - soooo nice !!!! Tavaa-special Falooda
From Wikipedia:
Falooda is basically vermicilli made of starch of corn and water, which is cooked and then cold pressed. it is a major ingredient in a dish termed the same with the addition of kulfi and flavoured syrup. Falooda is a South Asian refreshment drink made by using milk, vermicelli, sabja/takmari, tutti frutti and sugar along with huge amounts of ice cream. The popular flavours in which falooda is available include rose, mango, chocolate, fig, and many others.
Leave a Comment Theme: IndianPrice: less than US$10 » Currency ConverterComparison: about averageAddress: West Bandra - Turner Road Phone: (022) 2651-0222 Directions: Saqib Junction, Off 24th Turner Road, Bandra, Mumbai 400 050 (Two mins from the crossroads bookstore on Turner Road)
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 The main facade by SirRichardLeave a Comment Theme: OtherPrice: less than US$10 » Currency ConverterComparison: least expensiveAddress: 154 Sarang Street. Mumbai.
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 by javed
India is a vast country. Different type of food available - North Indian, Punjabi, Mughlai, South Indian. etc. There is so much to choose !!
Chicken Chilly in Shalimar, Mughlai food in Khyber, Sizzlers in Kobe, Indian Veg at Sukh Sagar & mexican food at New Yorkers.
Try the dosa on the streets in Ghatkopar, there is a big queue there always. Leave a Comment Theme: OtherAddress: Chowpatty, Churchgate, Colaba,Other Contact: Just freak on the best food in t
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