YOKO'S SIZZLERS, Mumbai

Visit to this place is a must if u need a quick tasty meal, amazing Asian fare menu, value- for- money. All resionabely priced. I sugest that u try their Chinese Veg-Thali Or The Non-Veg one .Available up to 7pm only.
I tried once ordering the same at 7:15 pm but they refused to serve saying the Chef prepaing the same leaves sharp at 7pm.
The sizzlers seems to be very poupular at Sahibaan as i noticed that many a times most of the tables have sizzlers and my favourite is the chicken sizzler.
I’m a regular customer at Sahibaan both at Worli and Bandra branch . My friends love to visit the Worli branch because it has a nice hukhaa lounge.

Favorite Dish: Pot Rice, Hosion Foil Chicken, Butter Garlic Prawns, Golden Fried Squid, Beijing Soup,Crispy Paneer Thread , Chicken Shangai and Chicken Paprika are the most popular dishes amongst my friends and family . Chicken sizzler is Best One .

1 more image

Café ideal is a prominently located Irani restaurant just below the Chowpatty flyover
Here one can just sit by the window, sip beer and watch the world go by.Vibrant music
Emanating from inside tempts even a casual passerby to check out what’s happening inside.
What you get is even better than what you see. Music playing from a jukebox ensure one
Of their favourite numbers, even the old popular songs from Saturday night fever and Grease and even bollywood hits and remixes.
A fun place to hang out with friends or laze around on a Sunday afternoon with mug of chilled beer, channa chaat and sizzlers. The green chutney they serve with roasted papad
Sets your tongue on fire but it’s awesome. This place also has a nice view of the sea.

Favorite Dish: channa chaat and sizzlers. The green chutney they serve with roasted papad

The best sizzler in town . Although it might have some competition packed for its sibling restaurant Kobe ( at Chowpatty and Bandra ) . Try the toridango or veal chops ( ask if fresh ) .

Favorite Dish: Chicken with asparagus sauce

This is a very popular restaurant and gets filled almost every day it's open, so go in advance and expect a 20-40 minute wait. There's no bar to wait at but the food is well worth the wait, though watching others gorje down can be quite irritating if your really hungry.
The ambience is very cliche, The restaurant gets loud as they've started to put tables in every nook and cranny to accomodate the hoard's that come here to relish the Sizzler's. Also everything here is a sizzler, even the steaks come on the same Hot Plate.

Favorite Dish: Chicken Shashlik, Pepper Chicken, The Iced Tea is a must.