Bali Restaurants

 
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Reviews from VirtualTourist Members

Rustica: multicultural surprise!

by edwards2454

I would normally stay eating only indonesian food in indonesia but this restaurant was recomended so i gave it a try. Its run by gorgious Italian man, Antonio, with his beatiful Balinese girlfriend AND his hard working and wonderful mama-Luigina. (This man has it all worked out!)The food is fantastic. Just like the best you get in Italy. They make their own bread, baked in a wood fired oven. Best coffee!!!(whenever we had western coffee elswhere it was very ordinary and expensive. this was cheap and wonderful ) home made pasta.Its an open air restauraunt with two antique much loved vespers (bikes) The had great low key salsa music playing when we were there. The ingredients are so fresh.Very authentic Italian We had-Gorganzolia pizza. Pizza Rustica....mmmmmmHuge plate of sardines.

amor roma: love for italian food

by visuality

amor roma is a stylish new italian restaurant with luxurious setting, extremely friendly waiters and very cheap prices. thanks to the excellent free wifi provided ( good speeds and plenty of electricity plugs around ) i went back to this restaurant almost every day. food was always outstanding and the owner ayu ( together with her italian boyfriend ) are wonderful friendly people who will help you with any requests and provide a very warm atmosphere to this restaurant. all menu items are well priced - a large beer for 17 000 rp and pasta dishes around 25 000 rp.

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Ninety Degrees: Down Poppies Lane 2

by stedeb

11 of us tried this restaurant as we wandered down Poppies 2 I have to say all the times we have been down here I have never noticed this restaurant I think it could be because of all the dvd & other market stalls that crowd outside the front. We just walked in off the street and the staff could not of been more helpful down stairs was doing a roaring trade so we were shown upstairs after some rearranging of tables we odered drinks. We drank mostly Bintang & Lemonade (shandy) but a few cokes and Bacardi's where thrown in. We had entree's of spring rolls & satay enough for 11. We all had a main meal and half the group has banana splits to finish. The staff were incredibly helpful and offerd to split the bill, we were all quite happy just to split the bill 11 ways. Again the staff produced a calculator while we divided andcounted out our money. As we were leaving the manager apporached and...

Gabah Restaurant: Old Ramayana Kuta

by stedeb

This used to be the old Ramayana Bridge Restaurant before they renovated and updated the place. Now it is a lovely modern ambient restaurant that has great food and staff. Where it once had a wall partly protecting it from the road it is all open which, when eating at peak times gives you lots of interesting driving techniques to watch as the traffice all try to get around that tight area by the Kuta market. There are welcome cold towels on arrival and warm "welcome bread rolls"There is a substantial menu split into sections pizza, Indonesian, Western plus a good cocktail & wine list. Gone are the days of rock music blaring out from restaurants there was very pleasant background music quiet enough to be able to chat but loud enough that you arent listening to the next tables conversation. A little more expensive than many of the smaller restaurants but still very reasonable we paid...

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Aba Kabar: Aba Kabar

by Carino

Apa Kabar is a lovely restaurant in walking distance from Hyatt (Sanur). We went there twice and tried several local dishes and all of them were lovely. They have a sample platter which is super yummy. Prices are very reasonable.

Jimbaran: Fresh Seafood

by nusabali

Dining at Jimbaran is an experience. It is more for the ambience .The whole stretch of Jimbaran are pack with seafood restaurants.The restaurants provide free transfers to/fro your hotel. Here seafood are charge according to weight. You choose the seafood and have it cooked to your choice eg. grilled, deep fried or steam.Dishes are served with spicy Balinese sambal.

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Local Food

by nusabali

Warungs can be found easily in Bali. My regular haunt is the one along the stretch of kuta Beach next to the Kuta Art market.These warungs are run mainly by the Javanese and serve delicious halal food like Bakso, Gado gado, Sate, Nasi Goreng, Nasi Campur, Pisang Goreng and rujak. YUMMY!!!!Here you eat and blend in with the locals and not to miss is a glass of kopi tubruk to end your meal. Watch the surfers, sun-bathers and the many locals offering massage, hair -pleats, manicure n pedicure as well as trying to sell sarongs and tee-shirts to the tourist on the beach. One of my favourite dish here is Mee Bakso. Basically beef-balls and noodles in a rich thick broth. The local nasi goreng is a very filling meal by itself and it is spicy, tasty, comes with a fried egg, vegetables and Prawn Crackers. Rujak in Indonesia comprises of mix cut fruits with a sour sweet sauce of tamarind juice...

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Mades Warung: A Place to see and be seen

by nusabali

Comprehensive menu of both loccal and western dishes.Nice ambience with that laid back Balinese feel as the ceiling fans rotate slowly and you see the different crowd in the restaurant. A favourite place to meet , have a meal and catch-up for the locals, expats and tourist. Lumpia or popiah goreng as we call it in Singapore or Malaysia.Vegetable roll in a thin batter and deep fried.Nasi Goreng a one plate complete meal taste good at Made's too.They also serve yummy Pisang Goreng drizled with chocolate sauce and honey or you can request for a scoop of vanilla ice cream.

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Poppies Restaurant: A Step into Paradise

by nusabali

Stepping into Poppies Restaurant is like stepping into a garden paradise. the resturant is set amidst ponds, miniature landscape garden and the ambience is magical, They ahave a well stock bar. Their bartenders serves Pinacolada in a nice freshly carved Barong out of coconut,Service here is impeccable and so is the food. Fresh Tomato Soup. Real fresh tomotes used just like the sort you have in Europe.Fresh Catch of the Day. Usually fresh snapper grilled and served with various Balinese sambal.Lobster Thermidor with butter garlic sauce. Really fresh and succulent.Nasi Goreng Komplit - comes with fried chicken, Satay, rice and fish crackers.

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Warung 99: Nasi Campur (pronounced 'CH'am-POOR)

by Thumbee

If you want REAALY local food, and find that you are on Lembongan Island (Nusa Lembongan -just a half-hours speed boat ride away from Benoa harbour, close to Sanur), be sure to visit this little warung (local word for shop/restaurant) owned by the sweetest couple EVER. The the demure wife serves up some UNbelieveable fare for a fraction of what I am sure ANYONE will be willing to pay to eat elsewhere. I say this with absolute certainty and you would know why if you ate there. 'nuff said. Nasi Campur, Sayur Hijau, point at ANYTHING on the menu and rest assured that you will be eating some delicious stuff.

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Restaurants: Cities in Bali
  1. Ubud Restaurants
  2. Kuta Restaurants
  3. Bali Restaurants
  4. Sanur Restaurants
  5. Uluwatu Restaurants
  6. Jimbaran Restaurants
  7. Denpasar Restaurants
  8. Pulau Nusadua Restaurants
  9. Tabanan Restaurants
  10. Singaraja Restaurants
  11. Karangasem Restaurants
  12. Bedugul Restaurants
  13. Kintamani Restaurants

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