The Kori Restaurant.: The Best Restaurant In Bali, Number 2
by hayley_69
Step out of the hustle of Kuta, into a world of quiet comfort.KORI's menu, served by smiling, friendly staff, is a tropical blend of Western and Balinese dishes, with the emphasis on flavour and natural ingredients. Fresh local produce is used to create stunning dishes at the hands of Australian chef/patron, Gary Hewson and his team. Together, they constantly experiment, using their combined creative flair to successfully blend new ideas with traditional ingredients and methods. The architecture is pure Balinese, and KORI has been cleverly constructed to accommodate everyone.Secluded dining platforms, covered by traditional alang alang roofs, with large, plump cushions.
Singapore Chilli Crab.Fresh Bali black crab, spicy and saucy. Served with steamed rice and a BIG BIB.This dish is DELICIOUS, the taste and the aroma makes it oww so good.Just be careful as this dish is spicy and hot.Some...