seafood warung at tanjung kelayang: yes, always fresh seafood everytime
a very simple lay out of the warung, a small resto made from wood by the edge of the beach. a very nice lady as the owner and the chef. she's very very kind and her way to cooking made us want to be back and back again.just open her fridge and choose your own fave fish. so can be said very fresh seafood we had :) we can ask the seafood to be cooked like locals do. named pais or gangan [using coconut milk]. but we just prefer to be grilled. more fresh and very quick in preparation and serving.our fave meals are: grilled fish with chilli and onion soy sauce, fried calamari, steam rice and make our own shandy: beer + sprite. hmmmm!!!!





