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Located in Borobudur Hotel, nice hotel with nice view and ofcourse great taste of Iatalian food...
Favorite Dish: Tonno al Forno in agrodolce (oven baked tuna wrapped in eggplant). Costoletto di agnello in gabbina (oven baked lamb cutlets in a puff pastry), and delectable desserts Such as Tiramisu, the name which literally means “lift me up”.
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