Lao and Chinese (Yunnanese) food. Basic English menu. Lovely staff.
If there is a crowd already inside, maybe try one of the other four or five places as there are only two cooking rings. All the ingredients are fresh.
Basic, clean toilets: regularly washed out.
Very friendly staff.
Favorite Dish: Noodles with beef. Or was it pork?
The soup was somehow superheated so it took 30 minutes to cool down enough to eat.
Updated Apr 4, 2011
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