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Local food Melaka
70 Reviews There are many rave reviews on Sun May Hiong Satay house from many foodies. It was said that the satay sauce had pieces of pineapples in it. I had expected the sauce to be similar to satay celup sauce...
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Chinese food Melaka
23 Reviews We managed to locate this family owned shop and had Teochew porridge for breakfast. Teochew porridge is just plain porridge, slightly watery and the rice does not break. It is different from the...
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Street vendors Melaka
14 Reviews The alley was not so brightly lit and there were two stalls selling similar things; on one side of the alley is a small drain. We wanted to sit on the tiny stools and the low tables near the stall but...
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Indian food Melaka
6 Reviews Wow.. was impressed with the newly opened restaurant in Bukit Beruang, Melaka.. tried their Tandoori Chicken and it was delicious! and also the mutton pepper fry..amazingly good.. not actually a...
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Coffee shops Melaka
5 Reviews I guess that nothing to say about this well known coffee outlet chain in the world. Situated in Mahkota Parade Banda Hilir, it is surely a great place to have coffee and snacks. This outlet even...
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Italian food Melaka
3 Reviews In Melaka, there are few pizza outlets that operates adopting to the fast food concept. The major pizza outlet here is Pizza Hut and Shakey's Pizza. As for myself, I rated Shakeys is better than...
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Even though I already had dinner, the sight of the colourfuls dimsum and the wonderful smells are really tempting. You can't miss this stall along the Jonker Walk. Steaming hot dim sum. Pick your own choices. At RM1.50 for 4 pieces. this is a steal!
Freshly baked pineapple tarts sold here along with other Melaka traditonal produce. Pineapple TartAt RM10 per box, these tarts better be good! Heheh!True enough, they better than good. They are great! Buttery crumbly shells and soft chewy centre. A wonderful delight that goes well with a cuppa tea.
It is quite easy to locate this stall at Jonker Street. Just look for the FRIED EGG ICE CREAM sign. Fried Ice CreamA delight to the taste buds. Warm on the outside. Smooth and cool on the inside.The icecream is actually covered in a egg wrap. Then quickly dipped into the boiling oil. Hot enough to brown the outer layer while leaving the icecream center frozen.Love it!
A small eatery along the famous Jonker Walk. Serves local food like Wantan noodles and laksa. Nyonya Laksa - noodle in rich coconut based curry. Served piping hot with fish balls, slice of egg and some other condiments.They serves Cendol with two unique variation - one with durian, and the other, mango. I ordered the Cendol with Durian - shaken ice, mixed with coconut milk, dark pam sugar, green noodles, red bean and topped with a dollop of durian cream.Yummy!
A very popular place for tourists!Getting a table at this restaurant at lunch hour on a Sunday is HELL! You have to be like a vulture, standing closeby to your "pray" or target table. You watch them eat, hopefully they can finish their meal faster so that you can occupy their seats. At the same time time you have to defend your territory from other "vulture" who try to steal your table.Not really a nice experience but everybody have to do that in order to get a table. So there! Chicken Rice Balls.The rice is shaped into balls (golf balls size). This dish was said to be prepared for the convenience of farmers long long time ago. It is easier to eat in the ball form.There are 5 balls per serving. The balls are compact. At this restaurant, you can cut the rice ball into halves without it crumbling! A feat cannot be replicated by many Chicken Rice ball sellers out there.The chicken in light...
Everytime I come to Melaka, I will not give my favourite Chee Cheong Fun (RM2) a miss.I could eat a few plates of the Chee Cheong Fun and never get tired of it.Just after my fall, I could still go there happily with bkoon to reserve seats and waited for the rest to come.The Hong Kong Style Chee Cheong Fun is made on the spot with fresh ingridents.I love the char siew ones as it gives a salty taste to the plain flour. The sauce that goes with it is so tasty. Fried onions are sprinkled on top of the it along with delicious grinded shrimp powder.Other than Chee Cheong Fun, the char kway teow, staty cehlop, wanton mee, satay samabal stingray are all worth a try.
Aunty Lee is a small home cooked Nonya food restaurant.This restaurant have less than 10 tables and advance reservation must be made.We ordered Assam Fish, Fried Chicken, Nonya Chup Chai and Duck & Salted Vegetable soup which only cost RM61.You must try their Chendol which is RM2.50 a bowl. This is one of the best Chendol we have tried in Melaka. It is comparable to Jonker St 88. every dishes is good
I remember that the first time i visit Malacca with my friends, i having my dinner at a restaurant named"Bunga Raya Pork Porridge".that day is a rainy day.but still had many customers in this restaurant having their dinner. so, i queue up to order the food. when i enter the restaurant, there are some special smell on the air.---------that's food smell!!!!!!! This restaurant have involved in this business for 4 generations.wow!!!!such a long time they having their business here. the restaurant have pork porridge, fish porridge, mee hoon kueh, home made noodle soup, misuah soup, and vit's mee soup.my favourite dish is pork porridge.the ingredients of the pork porridge are minced pork, sliced pork, intestine and liver.the most special ingredient is the minced pork,it taste Q and the recipe is made by the ancestor of the owner of the restaurant.
If you dont like too sweet cendol then you could head over to Stall 69 for their cendol.There is no long queues and people waiting for you to finish your food so that they can have your seats. You could chit chat with your friends while enjoying your bowl of cendol or mango ice.The deco is simple with a bird's nest near the entrance.You could get some seats which uses the old sewing machines as the table top.See how your bowl of cendol is make and the ice machine shaving the ice right in front of your eyes.
There is a debate over whether Stall 69 or Stall 88 serve the best cendol.I also discovered Stall 1 cendol, which bkoon thinks is the best.Must give it a try the next time.Verdict: Personally I prefer Stall 88 cendol over Stall 69 cendol. Reason being the Stall 88 is generous with their brown sugar syrup (gula malacca). You get to eat your cendol in a nice nostalgic environment among those antiques. You also get to order other dishes like the assam laksa or the nonya laksa. cendolassam laksa
Aldy Hotel Negeri Melaka
1 Review and 50 Opinions Aldy Hotel is situated in centre of Melaka Town next to the Police Station and opposite the...
Hotel Puri Melaka
35 Reviews and 304 Opinions The location is in the heart of melaka most visited place. This hotel seems to have quite good...
Hotel Equatorial Melaka Melaka
15 Reviews and 346 Opinions I didn't actually stay in this hotel, but we did enjoy a buffet lunch at the hotel restaurant, The...
Reviews and photos of Negeri Melaka attractions posted by real travelers and locals. The best tips for Negeri Melaka sightseeing.
Q: I will be in Melaka in April. May I get any suggestions here on how to get to Melaka city from LCCT airport. I know that nasional...
A: it's nice facility providing to nation great sharing,,,,,,
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