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This 30-year-old stall offers delicious pig's innards soup which is hard to find in Kuala Lumpur. The stall offers fresh pig's heart, tongue, stomach, blood, streaky pork and organs. The ingredients for its signature pig's innards soup are cooked in a midly spicy pepper soup till they become tenderly soft. Customers can fully experience the taste of this great dish when servied with pickled vegetables and rice.
RM5 onwards for single serving excluding rice.
Opening hours: 5:30pm to 10:30pm. Closed on Mondays.
Favorite Dish: Eat the innards dip with some chilli paste, eat a mouthful of rice then sip a spoonful of soup. Wow... what a hearty meal ! Since the soup is boiled with pepper and pickled vegetables, you don't taste the foul smell of pig innards. Order a extra portion of particular innards if you like it. You can also order some fish or chicken porridge or chicken meat from the neighbouring stall, which is also very popular to the local.
Many public buses are stopping and parking near to the stall, so you will find it somewhat polluting to your food. Many of the old shops in front have been demolished to make way for new development. I hope this stall will not disappear with time.
Updated Jan 12, 2008
Address: 76-78, Jalan Tun H.S Lee, 50000 Kuala Lumpur
Phone: 012-3039749
Helpfulness
Well-established for over 60 years in Kuala Lumpur, Soong Kee is famous for its delicious beef noodle and beef ball. Fresh casserole beef is cooked for 3 hours till it becomes tender. Fully experience the unbelievable taste when served with stir-fried minced beef in sauce. Don't forget to try the eatery's handmade beef balls. The sourish chilli sauce is specially made to complement the noodle. Many of their loyal customers have patronised this restaurant for three generations.
During my high school time, I always had my lunch at this restaurant after visiting bookshop. Eventhough the portion seems to have shrunken but the quality still preserves. I was first introduced to this eatery by my parents and I have remained loyal until now. If this shop is still around in the future, I will definitely bring my next generation here :P
Opening hours: 11am to 12am. Closed on Sundays & public holidays
Favorite Dish: Beef noodle RM4
Beef innards RM5
Beef balls RM5
Updated Jan 12, 2008
Address: 3, Jalan Tun Tan Siew Sin, Off Jalan Silang, KL
Phone: 603-20781484
Helpfulness
Another Wantan Noodle stall has been around 40 years. this one has its own loyal clientele. Besides the usual barbecue pork or shredded chicken toppings. the stall also offers a dry curry version of wantan noodles.
Updated Nov 15, 2007
Address: Jalan Tun HS Lee
Helpfulness
The Beef noodles here, with a flavourful beef and herb stock, are definitely among the best in town. Flavoured with chopped preserved vegetables, the soup packs quite a punch. must try !
Written Nov 15, 2007
Address: Jln Tun HS Lee
Phone: 03 2072 8123
Helpfulness
Firty - year - old Koon Kee is synonomous with Wantan Noodles in this part of town. The Home -made egg noodles here are known for their springy texture; they served with various toppings. Overall, the food here is very nice .
Written Nov 15, 2007
Address: Jalan Hang Lekir
Many people head to this back alley in cul-de-sac in the evenings for Hokkien mee . the stall has run their business since 1946. The Hokkien mee is delicious and the tasty noodles do not have any alkaline aftertaste .
Written Nov 15, 2007
Address: Jalan Cheng Lock
Seng Kee has been start their business around 20 years ago . fried roast pork is deservedly their popular dish. most patrons also order the ' fried loh shee fun '. the short, thick rice noodles are fried in a wok before being transferred to claypot and topped with stir-fried minced pork n egg . mmmm .. must try !
Written Nov 15, 2007
Address: Jalan Sultan
Although the chicken rice at Kai Yong can be slightly dry, the chicken meat is firm and tender. Chicken gizzard, liver and intestines are also available. The chilli dipping sauce is very good and has a nice balance of spice and vinegar . service are prompt . must try !
Written Nov 14, 2007
Address: Jalan Sultan
Helpfulness
T o find this outlet , follow the smoke from the grill. If your nose dosen't pick up on it . just spot the long queue after 6pm - the norm for the past 15 years. On the grill aluminium foil packets filled with seafood . However, the seafood is very fresh, and price are reasonable .
Written Nov 14, 2007
Address: Jalan Petaling
Helpfulness
If you are ever in Chinatown, don't miss the chance to try this famous 'Air Mata Kucing' (Longan + LohHanKo Drink). This is the best Longan drink that I have ever had. The ingredients are: dried longan, Loh Han Go, winter melon, rock sugar. It is so good especially on a hot day.
RM1.2 - Small
RM1.5 - Large
RM1.5 - without ice
By the way, they also opened a branch on Lower Level of Mid Valley Megamall.
Favorite Dish: Longan Drink
Written Nov 14, 2007
Address: Jalan Petaling
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