Langtang National Park Restaurants

We came up tired and thirsty from Dunche and were the only guests one December evening. Carefully we asked if the lodge served any food, and the ladies laughed and sent across a school exercise book: inside were 108 - the holy number - recipies. Pick any one!
We were delighted with the view, the place itself, the big iron stove and the homely atmosphere, and the food did not disappoint. There were a base of dried foodstuffs; vegetables, fruits, meat, cheese and fresh dairy products from the neighbour, the cheese factory. Everything ordered was quickly made and delicious.
Exactly 10 year later I came back to the same place and some of the same staff were there: same experience - the food was great. With more trekkers about, there was less of a homely atmosphere, but nothing else was missing. This is a place you can hang out for the food and the conversation and the view alone.

Favorite Dish: Their apple pancake with honey (tried twice with a 10 year interval is a great after-trek-delight. Otherwise, the regular trekking food is fine.
Good tea, too, and the odd sip of beer brough up from below. Chang is also available.