Places to eat in Baguio City

  • Onion rings, Bolognese, and Cheesy Potato Fries
    Onion rings, Bolognese, and Cheesy...
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  • The devouring team
    The devouring team
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Most Viewed Restaurants in Baguio City

  • Lensky's Profile Photo

    Cafe By the Ruins: Cozy But Eerie Resto

    by Lensky Written Dec 22, 2009

    2.5 out of 5 starsHelpfulness

    Its my first time to visit and eat here though I've heard lots of great review on their food. The staff was great! Friendly and approachable, they aceded to our every request and favor. We left the car parked on their lot to be able to go to market and they did not give us a hard time. We even asked for boxes from them so we could carry all the the stuff we bought. The place itself was an outdoor style cafe enclosed within a house or compound.

    For the eerie part, there was this throne like chair at the back part of the cafe and it was lighted by red bulbs. I did not notice that throne but my friend who is sensitive about the aura of others just told us never get near that chair because she does not have a good feeling about it. It all gave us the jitters coz she is usually right about these things. Its really eerie!

    Favorite Dish: The food is delicious. I had the Shrimp and Mango Curry at Spinach Pie. It was tasty and the combination of the different flavors and spices in my plate left me wondering what was in it that is so distinct and unique. My friend had Pinikpikan, a traditional Cordillera chicken soup dish served with rice which i can't quite identify if it is dark brown or violet. But the star in our table was the Beef Sinigang.

    Shrimp Curry and Mango salad with star anise Beef SInigang, Pinikpikan and Chicken in cocomilk spinach pie

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  • Lensky's Profile Photo

    Choco-late de Batirol: Famous Hot Chocolate

    by Lensky Updated Dec 22, 2009

    2.5 out of 5 starsHelpfulness

    I've heard of this place before but not until it was my 5th time in Baguio did actually tasted thier famous hot chocolate... it was great especially for me who do not have a singe inch of sweet tooth. it was creamy and nutty and unique.. its heaven

    Favorite Dish: hot chocolate what else?

    famous hot chocolate my mom checking out the menu
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  • monina_c's Profile Photo

    Good Taste Restaurant: Cheap but Filling :)

    by monina_c Updated Apr 27, 2009

    3.5 out of 5 starsHelpfulness

    Good Taste Restaurant is a little secret known to most locals of Baguio and surrounding areas... It's an unpretentious little establishment that caters mainly to local Baguio residents and those coming in from the surrounding towns of Benguet and Mt. Province.

    If you are traveling to Bontoc or Sagada you can get meals here before boarding your bus. It is also a good place to have a little wash up and change of clothing. :)

    Favorite Dish: I had their breakfast meal consisting of corned beef, egg, longganisa, fried rice and coffee for P65.00. Not bad eh? I can say that the corned beef and coffee are the best parts of the set. Their coffee is freshly brewed and the corned beef tastier than the usual kind you get in Manila. When i asked my friend about the heavy meal, she said that the restaurant caters mostly to the preference of the highlanders for meat and lots of rice. :)

    The staff is fast and accommodating. The rest rooms clean and well lit.

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  • danaiskra's Profile Photo

    Burnham Park: The finest of Street Food

    by danaiskra Updated Mar 7, 2009

    2.5 out of 5 starsHelpfulness

    Burnham during Panagbenga is just oozing with sights, sounds and flavor.
    Aside from the night market where you get to rummage for cheap, remarkable items, you also get to go on a foodtrip - a real feast for the senses.

    Favorite Dish: Barbeque, isaw, all sorts of ihaw-ihaw
    Buttered Corn
    Mango slices with chili salt
    Shawarma
    2 for 1 burgers
    Flavored French Fries
    Hotdog sandwiches
    Fried breaded Squid
    Sago't Gulaman
    Softdrinks

    ihaw-ihaw ihaw-ihaw Mango slices with chili salt

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  • danaiskra's Profile Photo

    Cafe Diperensya: Native Choco and Coffee

    by danaiskra Updated Mar 7, 2009

    2.5 out of 5 starsHelpfulness

    This quaint little cafe is an extension of Arko ni Apo Art Gallery.
    Here they serve native hot chocolate and coffee for P85. Served with Danish cookies. Yum.

    More than the sip of hot refreshments, you can marvel at the artwork display in the area. You can also play a game of sungka in one corner of the room, which takes us back to olden days of good old-fashioned non-virtual childhood indoor games. hay...

    Favorite Dish: Hot choco! Very rich, with the distinct taste of native cocoa!

    coffee cup and art sipping choco on a native wooden chair with horns sungka
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  • danaiskra's Profile Photo

    50's Diner: Big Heapings!

    by danaiskra Updated Mar 7, 2009

    2.5 out of 5 starsHelpfulness

    Talk about big servings on affordable prices.

    I, for one, ordered "Guys on the Hood" - a slice of pizza, chicken, spaghetti, porkchop, a swab of fat french fries and carrots, all for only P120. Superb taste as well. Ü
    If you're a big eater, you should try this spot. They also serve pasta, steaks, big burgers and i say BIG burgers.

    Aside from the food though, you get a feel of the American 50's with the posters of celebrities and movies popular during that era. My only negative comment is that they were playing "The Carpenters", isn't that too fast forward for their theme?

    Favorite Dish: Guys On The Hood
    Shakes - they have them in strawberry, chocolate, banana, and a lot other flavors
    Banana Split

    us with food
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  • danaiskra's Profile Photo

    Oh My Gulay!: Art Gallery + Resto

    by danaiskra Written Mar 2, 2009

    3.5 out of 5 starsHelpfulness

    Oh My Gulay! owned by renowned artist Kidlat Tahimik
    Marvelous tapestry of random artwork. The resto is in its own a masterpiece.

    Favorite Dish: Do Order:
    Chow2x Dish
    Manga Tea Drink (forgot what they call it there)

    Do not Order:
    Putanesca (too dry)

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  • cyndymc's Profile Photo

    Cafe Melodin: Like To Try All-Day Breakfast & "Binalot"?

    by cyndymc Updated Mar 2, 2009

    3.5 out of 5 starsHelpfulness

    Cafe Melodin is a cozy cafe that serves Filipino, American & Continental dishes. Conveniently located at the ground floor of the Baguio Palace Hotel, hotel guests usually go for their all-day breakfast fare (which includes coffee, chocolate or tea) ...perfect for brunch! They serve a wide variety of sandwiches, appetizers, main course, desserts, native specialties. Their staff are all friendly and alert to diners' needs.

    Favorite Dish: I like their all-day breakfast served with fried rice, sunny-side up egg, Baguio longanisa with "achara" (pickled papaya) and tomato slices with hot chocolate for only P125.

    Another favorite is their "Binalot" Special which for P99 already includes hot, steamed rice, 2 pcs. steamed shrimps, half a pickled/salted egg, tomato slices and your choice of pork "adobo", grilled pork chop, fried milkfish, etc. wrapped ("binalot") in banana leaves.

    Note: Sorry, no pictures now, as we were so hungry when we ate there; I forgot to take pictures of the food.

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  • cyndymc's Profile Photo

    Mr. Ching Cuisine: Delicious Chinese Foods

    by cyndymc Written Mar 2, 2009

    3.5 out of 5 starsHelpfulness

    Mr. Ching Cuisine is a Restaurant that specializes n Chinese cuisine. Found at the ground floor of Baguio Palace Hotel in Legarda Street, Mr. Ching is frequented not only by hotel guests, but the city residents and employees as well. Unlike other Chinese restaurants that are characteristically cluttered and noisy, Mr. Ching is clean and quiet, with great olfactory delight of Chinese dishes.

    As a sign of hospitality, they serve house tea while you wait for your order. The waiters are alert and sensitive to guests' needs. They can even be consulted for directions on how to go to some tourist destinations in the city.

    Master & Visa Credit Cards are accepted for payment.

    Favorite Dish: Chicken-Asparragus Soup, Chopsuey, Shanghai Rolls, Beef With Broccoli served with Mr. Ching Chinese Rice are our favorites...All that for only P340!

    Their fruit shakes are great; I like their strawberry, watermelon and green mango shakes. Only P65/shake.

    Mr. Ching Rice, Beef w/ Broccoli & Shanghai Rolls Chicken-Asparragus Soup
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  • cyndymc's Profile Photo

    Pizza Volante: Craving for Pasta & Pizza?

    by cyndymc Updated Mar 2, 2009

    2.5 out of 5 starsHelpfulness

    Volante is a small pizza & pasta specialty restaurant at the 2nd floor of a building which was formerly Session Theatre (in the middle part of Session Road). Though small and at the second floor, people still go there for the cozy ambience, friendly staff and delicious pasta, pizza and other Italian food fare.

    Favorite Dish: We like their Chicken-Pesto Pasta, minestrone soup and various solo pizzas. Their strawberry shake is superb!

    Volante Interior Way to Volante Volante Has Split-Level Interior Smoking Area
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  • iclee's Profile Photo

    O Mai Khan: Most popular Mongolian restaurant

    by iclee Updated Feb 4, 2009

    Mongolian themed buffet with excellent selection of desserts definitely worth the PHP180/head ($1=PHP45.45). Segregation of smokers and non-smokers perfect for families.

    Look for Dolor, the amiable supervisor if you have any special requests.

    Parking space infront. Customers who are physically challenged need extra assistance due to the steps leading to dining area.

    Fried chicken recom for children not eating mongolian buffet.

    Btw, desserts not part of buffet price of PHP180. But hey, at less than $4, its already a steal.

    Favorite Dish: MONGOLIAN...WOOOHOOO!

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  • iclee's Profile Photo

    Chocolate de Batirol: Hot cocoa in a garden

    by iclee Written Feb 4, 2009

    Pork BBQ that's affordable. Chocolate batirol in a hotmug. Flavored with amaretto, orange liquer, or just plain beaten with a wooden batirol in a batirol pitcher. Very cozy and private garden setting.

    What more should you ask for?

    Warning: Those allergic to peanuts should avoid the choco batirol since it contains ground peanuts!

    Favorite Dish: Chocolate with amaretto.

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  • iclee's Profile Photo

    Cafe by the Ruins: Comfort food for the travel weary

    by iclee Written Feb 4, 2009

    2.5 out of 5 starsHelpfulness

    Andy, a friend of mine, recommended this restaurant during one of my several trips to Baguio city (BC). We were looking for local specialties that define BC. This one is rustic and the setting was not frilly. I like the fresh tropical fruit cups served with a serving of organic honey. They vary the lunch offering menus but I've noticed that the breakfast menus are mainstays. Be sure to ask which breads are freshly baked and sample them.

    Am picky about wash rooms so their separate ladies and gents wash rooms are a plus for me. They have an open air area where roastings are supposed to be done. Otherwise, it is perfect for bonfire for warming hands during cold weather.

    Another plus: they usually showcase the work of local artists and you can actually buy the paintings.

    A warning though: Once I've sat nearest the building's veranda type table and the area stunk with cat poo. I understand it is hard to control considering the perimeter is a public area. So, mental note, since then, I always sit in the middle part of the main area.

    Favorite Dish: Farmer's Breakfast. Woooowooo! Thick strips of crispy bacon on a bed of mesclun lettuce, a cup of fresh tropical fruit served with honey, a huge serving of garlic fried red rice. PHP250+ last that I went there.

    Hot pot of fruit tea :)

    Cafe by the Ruins
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  • iclee's Profile Photo

    Sizzling Plate: Asian standard steaks

    by iclee Updated Feb 4, 2009

    Local porterhouse valued at PHP208 ($1=45.45) inclusive of buttered veggies and mushroom soup.

    Set as an asian style steakhouse filled with pinewood wall and furniture.

    Try their melt in your mouth Sans Rival. Superb! The Leche flan is good but a bit small for me.

    Favorite Dish: Local tenderloin steak with a scant of gravy.

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  • KookieDough's Profile Photo

    Leaf Korean Restaurant: Heating It Up in Baguio

    by KookieDough Written Feb 3, 2009

    Having dinner at Leaf Korean Restaurant is a great idea, especially when the temperature in Baguio drops below 15degrees C, just like when we were there.

    I was craving for some some spicy Korean soup and the place offered a really steaming Spicy Beef Soup - strips of beef and vegetables in a red tomato-based broth that obviously had lots of chili peppers in it. It went very well with steamed rice. This dish, however, is only for those people who go for really spicy food.

    The main attraction in this restaurant, though, is their Korean barbecue. You have a choice of meat, seafood and veggies that you yourself will cook on the heavy iron grill on your table. We chose some pork belly slices, which were served with onions, sauces and large lettuce leaves. To enjoy the barbecued meat, it is rolled together with the onions and sauces in a lettuce leaf.

    The good thing about the barbecue is that the hot grill keeps you warm also, but be prepared also to smell like what you placed on the grill, afterwards.

    The price of food in this place, for a Korean restaurant, is very reasonable. Each order is about 200 pesos and is good for 2 persons.

    Spicy Beef Soup
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