- Join for free
- Sign In
Helpfulness
Every Filipino gathering is never without a lechon. Pork roasted in flaming coals and served crispy or with lechon sauce.
In our family, every gathering – wedding, birthday, anniversary, baptism or the yearly family reunion is never without a lechon. As soon as the buffet is opened, we would all grab our plates and line up first for our helping of the lechon. Of course we all preferred the crispy pork skin. Yummy!!! But careful here… this truly delicious delight is a “no-no-no” for people with a high cholesterol level, it might trigger something fatal. Like they always say, everything is best in moderation.
The traditional lechong pinoy!
Written Mar 20, 2005
1 - 1 of 1
Reviews and photos of Pililla attractions posted by real travelers and locals. The best tips for Pililla sightseeing.
Every Filipino gathering is never without a lechon. Pork roasted in flaming coals and served crispy or with lechon sauce. In our family, every gathering –...
8 members live in Pililla
Q: Wala bang picture ng "Turumba"?
A: do you need a picture of our lady of sorrows?
Read 2 Replies
1
Here is where I was born... here is where I took my first steps... here is where I learned to read... here is where I learned dream...
Build your own Pililla page
