Places to eat in Quezon City

  • Beefy Goodness!
    Beefy Goodness!
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Most Viewed Restaurants in Quezon City

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    Serye Cafe Filipino, Quezon Memorial Circle: A Bighearted Restaurant/Cafe

    by nixca316 Updated Aug 21, 2014

    2.5 out of 5 starsHelpfulness



    How could a restaurant or a cafe have a BIG HEART? It's because of the owners and their team who give back to society. They allow events like THE SCOOP ON SUICIDE: DECONSTRUCTING DEPRESSION to be held in any of their branches that have function rooms or halls.

    Besides giving back to society, they also serve good food and so far, and I could only speak for myself because I've heard otherwise from a couple or so food bloggers, that their service is great.

    They also serve da.u.de tea, good coffee, sell local delicacies, good cakes and pies. These are also available in any Serye Cafe Filipino Branch.

    Open from 7am to 11pm

    Accepts cash and major credit cards





    If you're interested, I also wrote about their Paranaque Branch at Santana Grove: http://members.virtualtourist.com/m/p/m/221d51/

    Chicken Barbecue with Java Rice Pork Barbecue with Java Rice Vegetarian Kare Kare
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    Lugang Cafe, The Block, SM North EDSA: One of the BEST of its kind

    by nixca316 Written Aug 14, 2014

    2.5 out of 5 starsHelpfulness


    Lugang Cafe at SM North EDSA's The Block, is one of the best of its kind. The place is perfect for family and friends and you get to have your very own server assigned to you.

    This server will guide you if it's your first time and would suggest to you their best selling dishes, if you could not choose for yourself. If you need something customized, then just tell him or her and he or she would gladly oblige. In our case, we were superbly served by Marlon. We are very, very grateful to him for making our lunch experience very memorable.

    The food, by the way, is scrumptious and mouthwatering.

    Their Cantonese Milk Tea tastes so good and there's a perfect balance of tea, milk and sweetener(s).

    THE FOOD WE TRIED:
    Tofu with Golden Egg and Floss---the golden egg is lighter than the century egg and for me, it's even more delicious. When it is combined with the tofu, the floss and the other delicious ingredients, it transforms into a wonderful dish that could be likened to theobroma or food for the gods.

    Spicy Clams with Thai Sweet Basil- These are heavenly clams. The spiciness is just right.

    Golden Fried Rice--The taste is just right and we enjoyed eating it.

    Stir-fried Kangkong with Preserved Bean Curd--I couldn't really describe how it tastes, but we consumed all of it. All I can say is that it's delicious!

    1/4 Roast Duck---succulent, well-marinated and roasted to perfection. Combined with the sauce, it's a very delightful dish.



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    2/F The Block SM North Edsa, Pag-asa 1, Quezon City
    Tel. Nos. : +63 (2) 332 - 8725 / +(63) 915 7469693
    Seating Capacity : 130 PAX
    Mode of Payment: Cash, Visa or Mastercard

    Tofu with Golden Egg and Floss Golden Fried Rice Spicy Clams w/ Sweet Thai Basil & Black Beans 1/4 Roast Duck
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    Wooden Spoon by Chef Sandy Daza: Leveled-up home-cooked meals

    by nixca316 Updated Aug 14, 2014


    You can feel right at home here, but be sure not to abuse their welcome(LOL). Its surroundings are clean, the servers are efficient, but I guess they should smile more(probably it was just the weather and I must say, that I'm not complaining), and there's a light feeling in the air.

    The food is so good that I don't mind the little weight gain(will just have to add 15 minutes to my exercise regimen---hehehe---or I'll walk further)

    Eating at WOODEN SPOON brings feelings of happiness and satisfaction





    THE DISHES WE ORDERED

    Crab Pancit---a blend of the seasonings/spices of Europe and Asia can be tasted in this little dish. It is very interesting.

    Wooden Spoon's Crispy Chicken--- Dad, Kuya Lor and my nephew(we took a few pieces home...he has impeccable taste so his opinion really mattered to us) loved this. According to them it is crunchy on the outside and juicy on the inside.

    The breaded fish fillet with the ginger dip (Even if this dish's sauce is really the wansoy sauce, the ginger did also went well with it)

    Spicy Squid(octopus) and mushroom---it didn't matter if they used octopus or squid because this is one delicious dish. It's a perfect marriage of the mushrooms and the sea creature. ;-) It's deeeeelicious!

    Tinapa rice---Honestly, we've tasted better, but this is not bad. It's delicious too and we finished everything!

    Breaded Fish with Wansoy Sauce---I love the wansoy sauce. 3 3 3 Yes! It really goes well with the breaded fish. Hurrah!





    329 Katipunan Ave
    Loyola Heights, Quezon City
    (02) 426-0044
    Facing Miriam College
    Mode of Payment: Cash

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    Please take note of their store hours:
    10:30am to 9:30pm

    Breaded Fish with Wansoy Sauce Crab Pancit Spicy Squid and Mushrooms Wooden Spoon's Crispy Fried Chicken
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    THE BREAKFAST TABLE: All Day Breakfast and More

    by nixca316 Updated Jul 2, 2014

    2.5 out of 5 starsHelpfulness

    open EVERYDAY from 7 in the morning to 8 in the evening


    This place is not really hard to find, coming to think of it, but since I haven't been in Sikatuna Village for ages, I was kind of uncertain if we were going to find it in a jiff.

    Anyways, we did find it and the minute we did, we felt really, really happy.

    The colors, the concept, the service crew that greeted us with warm smiles, the surroundings...practically everything...made us feel like little kids again.

    When the #tahoshake arrived, I received an extra dose of happiness. No, it was not drugged or anything. It was just so deliciously refreshing.

    The food was delicious and we had a mighty great time while enjoying every bite.

    Their #tahoshake is one drink that people look for the minute they enter the place. It is very refreshing. It has tapioca and it's muscovado sweetened.





    Their adobo omurice is so scrumptious. We ordered two and we were not disappointed. Its adobo sauce infused fried rice in an omelet with adobo chunks is so spectacular.
    #adoboomurice





    The SUPER PANCAKE is not only huge, but it is very, very delicious. Although the chocolate and muscovado sauce enhance the taste, this pancake can stand alone.





    189 Maginhawa St. cor. Makadios St., Sikatuna Village
    Quezon City, Philippines

    (02) 433 3597

    Payment options: Cash only for now

    #thebreakfasttablemaginhawa #tahoshake Adobo Omurice The Super Pancake
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    BulaLord: Beefy Beefy BULALO!!

    by Krizzeeee Written May 10, 2014

    2.5 out of 5 starsHelpfulness

    The restaurant's food is really delicious, specially the special Bulalo. I really like the taste of beef in it, that you will be asking for more! The tapa in tapsilog was the best tapa I ate because of its flavor. Its kinda sweet and some kinda bbq taste i think, I can't explain all I know it was good! The ambience was ok, as it is located along the highway, many motorists pass by and dine. Nice movies were played on the screen (you can request also haha). The place were still new so it is a nice place to eat at a low cost and value for money foods.

    Favorite Dish: My favorite dish here is their Special Bulalo, it is very beef in taste and the serving is good for 1-2 persons at its cheap price of P110. I really like to eat the bone marrow and the beef is very tender and they were sliced perfectly. There are many places to eat bulalo but I really like this one beause it is cheap and delicious. You must try their Special Bulalo because you don't need to go farther just to eat bulalo. One of the things I admire here was, there were no 'sebo' unlike other bulalo, it was healthy though.

    Beefy Goodness!
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    Tito Chef Restaurant ACROPOLIS: Cosmopolitan Dining at Affordable Prices

    by nixca316 Updated Oct 7, 2013

    2.5 out of 5 starsHelpfulness


    It's no secret that my favorite restaurant south of Manila is Tito Chef Restaurant and All Things Culinary. Besides proximity, it offers great food and service with a great atmosphere. People from all over the metro and nearby provinces would visit the place to eat world class food at an affordable(I don't mean cheap) price. Sometimes they even brave the heavy traffic because of the delicious food.

    Now, some of them don't have to do that anymore. A second branch was born last 11th of May 2013 at the Microtel Inn and Suites by Wyndham at E. Rodriguez, Jr. Avenue (C5), Brgy. Bagumbayan, Quezon City, Philippines.

    Upon arrival you would be greeted by the hotel's friendly doormen and they would lead you to the left side(facing the front desk) where you could enjoy wonderful meals, chat with friends, etc.

    If you're a hotel guest, of course, you can have room service, but I would advise you to go dine there because the place just gives a nice feeling to one that enters it.

    There are function rooms for meetings and if you want to "brew" or "cook up" something special.

    For more details you can visit their website.

    To see more pictures please visit Tito Chef Restaurant and All Things Culinary ACROPOLIS

    Mussels in Mornay Sauce Seafood Curry Ramen Blackened Mahi Mahi Aussie Lamb Paella With Chef Menoy Gimenez
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    Red China by Super Bowl: Authentic Chinese Favorites across Asia

    by nixca316 Updated Aug 17, 2013

    3.5 out of 5 starsHelpfulness


    If you are one of those who had the patience to read the stuff I wrote on my profile page, then you would know what I think about fusion. Fusion for me is a totally different "culture" altogether and could be considered local. I love fusion dishes, but I also want the REAL THING. Who doesn't?

    When you are craving for something authentically Chinese that is not so hard on the pocket, I can recommend to you RED CHINA, by Super Bowl. They can be found at the garden side at the first level of Trinoma in between Pancake House and Oki-Oki.

    This newly opened restaurant is an original concept by Richmond Yang et al with the help of some friends from a well known chain in Singapore(classified) who trained the staff. They offer Chinese dishes from across Asia like Singapore, China, Hong Kong and our very own Chinese Dishes. They retained some of the famous Super Bowl of China dishes, but "leveled it up" a bit. They are proud to present varieties that were not reconstituted to fit the Filipino palate.





    SERVICE

    The servers are very helpful and attentive

    TARGET MARKET

    Average Filipino Family (Even if this is the case, I believe snotty well-traveled individuals will enjoy eating here too)





    READ ABOUT MY "MIRROR" BLOG entry (to learn about the different dishes)

    Payment Options: Cash, Visa, Mastercard

    Contact Info:
    Phone (02) 747 2125
    Email: feedback.redchina@gmail.com

    Roasted Chicken in Mala Sauce Roasted Pork Belly Best seller: Shrimp Paste Chicken Wings
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    Sambokojin: Korean-Japanese Grill and Buffet (2)

    by machomikemd Written Apr 4, 2013

    part 2 of my two part tip with more pictures inside.

    Sambokojin is the newest kid on the block on the Japanese-Korean Combination Grill and Buffets that are sprouting around the metro manila area due to the influx of a large south korean expatriate community and tourists going to the philippines. They have four branches at present and this is their branch at Quezon City.

    It competes with the more numerous Yakimix Chain of Japanese-Korean Barbecue Grills and Buffet and they offer similar meals but with Sambokojin concentrating more of the grilled meat cuts which are mostly imported from australia and new zealand.

    Zambokojin is part of the Kamayan Restaurant Complex in West Avenue with the Kamayan Restaurant and Saisaki Japanese Restaurant. The most packed will be the new Sambokojin Restaurant.

    Operating Hrs. Mon-Fri 11:30am – 2pm / 6pm – 10pm
    Sat –Sun 11am – 2pm / 5:30pm – 10pm

    Favorite Dish: there are a lot of ready made buffets like shrimp tempura, chicken kara age, japchae, bulgogi, kalbi chim and more at the restaurant but the best is to cook the assorted imported meats and local seafoods in the smokeless grill and adding up the marinade which you have many kinds of korean and japanese marinades and dipping sauces at your table. there is an endless selection of grilled meats galore and an extensive dessert selection.

    the price of the buffet per person is 640 pesos (clean plate price) plus 80 pesos for the unlimited drinks like sodas and iced teas.

    be sure to call them in advance for reservations as the area gets really packed at lunch and dinner times.

    assorted meats for grilling steamed rice dessert assorted sushi more marinated meats fro grilling
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    Sambokojin: Korean-Japanese Grill and Buffet (1)

    by machomikemd Updated Apr 4, 2013

    this will be a two part tip with more pictures inside.

    Sambokojin is the newest kid on the block on the Japanese-Korean Combination Grill and Buffets that are sprouting around the metro manila area due to the influx of a large south korean expatriate community and tourists going to the philippines. They have four branches at present and this is their branch at Quezon City.

    It competes with the more numerous Yakimix Chain of Japanese-Korean Barbecue Grills and Buffet and they offer similar meals but with Sambokojin concentrating more of the grilled meat cuts which are mostly imported from australia and new zealand.

    Zambokojin is part of the Kamayan Restaurant Complex in West Avenue with the Kamayan Restaurant and Saisaki Japanese Restaurant. The most packed will be the new Sambokojin Restaurant.

    Operating Hrs. Mon-Fri 11:30am – 2pm / 6pm – 10pm
    Sat –Sun 11am – 2pm / 5:30pm – 10pm

    Favorite Dish: there are a lot of ready made buffets like shrimp tempura, chicken kara age, japchae, bulgogi, kalbi chim and more at the restaurant but the best is to cook the assorted imported meats and local seafoods in the smokeless grill and adding up the marinade which you have many kinds of korean and japanese marinades and dipping sauces at your table. there is an endless selection of grilled meats galore and an extensive dessert selection.

    the price of the buffet per person is 640 pesos (clean plate price) plus 80 pesos for the unlimited drinks like sodas and iced teas.

    be sure to call them in advance for reservations as the area gets really packed at lunch and dinner times.

    welcome smokeless grill inside selections more buffet choices
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    Mister Kabab: Famous Persian Restaurant in West Avenue (2)

    by machomikemd Written Apr 4, 2013

    part two of my tip with more pictures of the yummey persian dishes that they offer

    a famous fast service restaurant in the west avenue area of quezon city that serves middle eastern food particularly persian and arabic food. Mister kabbab started as one of the regular stalls in Quezon Avenue and West Avenue Intersection in the 1980's and it became an instant hit that it became packed with people even at night as the place is open fro 24 hours. in the 2000's they moved to a bigger place in West Avenue and still has a 24 hour service for patrons.

    The area is large with big overhead ceiling fans and minimal middle eastern decor but the food is a knockout both in price and in taste.

    Opens: 24/7

    Favorite Dish: they have a nice selection of persian and middle eastern dishes like the kofta meat balls at 140 pesos an order, the special chelo kabbab with biryani rice at 150 pesos an order, the regular shawarma at 90 pesos an order, the persian kabbab at 95 pesos an order, ox brain at 160 pesos an order and sweet yogurt drink at 60 pesos an order to name a fiew.

    inside persian burger beef kabab kofta me with the sweet yogurt drink
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    Mister Kabbab: Famous Persian Restuarant in West Avenue (1)

    by machomikemd Updated Apr 4, 2013

    1.5 out of 5 starsHelpfulness

    This will be a two part tip with more pictures of the yummey persian dishes that they offer

    a famous fast service restaurant in the west avenue area of quezon city that serves middle eastern food particularly persian and arabic food. Mister kabbab started as one of the regular stalls in Quezon Avenue and West Avenue Intersection in the 1980's and it became an instant hit that it became packed with people even at night as the place is open fro 24 hours. in the 2000's they moved to a bigger place in West Avenue and still has a 24 hour service for patrons.

    The area is large with big overhead ceiling fans and minimal middle eastern decor but the food is a knockout both in price and in taste.

    Opens: 24/7

    Favorite Dish: they have a nice selection of persian and middle eastern dishes like the kofta meat balls at 140 pesos an order, the special chelo kabbab with biryani rice at 150 pesos an order, the regular shawarma at 90 pesos an order, the persian kabbab at 95 pesos an order, ox brain at 160 pesos an order and sweet yogurt drink at 60 pesos an order to name a fiew.

    the resto inside beef korma sizzling persian burger chelo kabbab
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    Taco Bell: My Fave Taco Place

    by machomikemd Written Apr 3, 2013

    Taco Bell Started in the philippines in 1982 at quad in Makati City and I had my first taste of this wonderful taco but unfortunately it went bust after 2 years and left the country. I came back 8 years ago and is slowly expanding and having more branches but they still have no branch in makati city. Well everyone knows what taco bell is all about! my favorite is their to die for crunchy tacos with the semi spicy sauce that I can eat 6 crunchy tacos in one sitting.

    this branch is located at the 2nd floor of the trinoma mall in north avenue quezon city.

    opens: 10:00 am to 9:00 pm everyday

    Favorite Dish: what else but the crunchy soft tacos at 69 pesos a piece and the 1/2 pund beef burrito at 99 pesos and don't forget the cheese quezadillas at 139 pesos an order couple with margarita or strawberry slush at 39 pesos an order.

    outside menu more glutton slush
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    Jonas Pares: Original Pares Restaurant

    by machomikemd Written Apr 3, 2013

    Jonas Pares has the distinction of being the one who invented the popular local dish called the "pares" which is made from slow cooked beef shanks filled with some beef fats and cooked for 12 hours over a charcoal fed fire hence the soft and melt in your mouth texture. Pares is the pairing of the beef stew (similar in taste to Chinese Nanking beef stew with hints of star anise and 5 spice powder as the inventer is a filipino-chinese) with their version of fried rice, filled with fried egg and chinese longganisa. the Restaurant was founded in 1979 by an filipino-chinese matriarch named Lolly Tiu and started here in Mayon Street In Quezon City and now have several branches around the Metro Manila area. The pares are now copied everywhere and you can see many copycat beef pares stalls around the country.

    Their main branch is at Mayon Avenue has a large dining area

    Hours M, T, W, Th, F, Sa, Su: 6:30AM - 9:00PM

    Favorite Dish: they have just a few menu items and the best seller is what else but the beef pares which costs 140 pesos an order (large servings), they also have chicken pares and pork pares at 130 pesos an order and other dishes such as lechon paksiw at 150 pesos and order, beef mami and siopao and more.

    front menu beef pares and lumpia kikiam lechon paksiw
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    Starbucks: Great Coffee & Pastries

    by cyndymc Written Nov 19, 2011

    We went to Starbucks after lunch at Gerry's Grill. Starbucks needs no introduction, after all, it is an iconic coffeehouse. It offers not only coffee, specialty breads and coffee cakes, but free wifi, too. It is a great place to go for brunch or after-meal coffee and dessert.

    Favorite Dish: I like their frappucino.

    Starbucks Cubao
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    Gerry's Grill: Great For Family Get-Together

    by cyndymc Written Nov 19, 2011

    Gerry's Grill in Cubao, Quezon City offers the same food fare Gerry's Grill has become known for: local favorites, grilled seafood and even exotic cuisine. Although the Cubao Branch is rather small, the ambiance remains inviting to families and groups getting together. We went there to meet my youngest daughter and her family, and although we weren't that euphoric with the food (compared to other Gerry's Grill branches in Metro Manila), the staff's warm, smiling faces compensated for the long wait to be seated and served food.

    Gerry's Grill is also a popular place for those who simply want to meet for beer and pica-pica.

    Favorite Dish: Brispy Pata

    Crispy Pata Spicy Garlic Chicken Calamares Garlic Rice
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Quezon City Hotels

  • Stone House Quezon City

    1315 E. Rodriguez Avenue, Quezon City, 1100, Philippines

    Satisfaction: Very Good

    Good for: Solo

  • Fersal Inn - Annapolis

    49 Annapolis Street, Cubao, Quezon City, Philippines

    Satisfaction: Very Good

    Good for: Families

  • Eurotel North Edsa

    49 Bulacan Street, Barangay Bungad, Quezon City, Philippines

    Satisfaction: Average

    Good for: Families

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