Traditional style...take off shoes at the door, sit on the floor and cook your own meat & veges. Pick your meat, veges & sides from the buffet and then cook your food over a small grill (for two people) at each sitting area. When your read to eat, wrap the meat, veges, rice & any sauces into either a regular lettuce leaf or mint leaf.
Favorite Dish: I usually cook a mix of beef & pork meat, adding mushrooms, peppers and garlic. I also grab a handfull of yaki to heat up on the grill, plus get some fried rice. When the meat is cooked, I take a large lettuce leaf and smear on some dark red sauce, add meat & veges, then a little rice. Roll it up and enjoy!
Good portions of Bulgogi (beef, chicken or pork -- spicy, med spicy or no spicy). Best cucumber kimchi in A-town! Yaki...same as everywhere else.
Favorite Dish: Spicy beef bulgogi, yaki, and cucumber kimchi!