Kunsan Restaurants

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Traditional style...take off shoes at the door, sit on the floor and cook your own meat & veges. Pick your meat, veges & sides from the buffet and then cook your food over a small grill (for two people) at each sitting area. When your read to eat, wrap the meat, veges, rice & any sauces into either a regular lettuce leaf or mint leaf.

Favorite Dish: I usually cook a mix of beef & pork meat, adding mushrooms, peppers and garlic. I also grab a handfull of yaki to heat up on the grill, plus get some fried rice. When the meat is cooked, I take a large lettuce leaf and smear on some dark red sauce, add meat & veges, then a little rice. Roll it up and enjoy!