The Closenburg Hotel. Galle: Style and a Great Curry
by John1954
This restaurant/hotel is by the sea, and was built in the 19th century as the private residence of a P&O captain. The surrounding are peaceful, lots of antique furniture which adds to the ambiance, the outlook is wonderful, and the rice and curry have got to be amongst the best in Sri Lanka.The restaurant is know as one of 'the' curry places in the area, and it is quite common for people to travel from Unawatuna and Hikkaduwa simply to eat there. You can just turn up there at lunchtime, but if you plan a dinner, it is as well to book in advance.In spite of a quite extensive menu, it is not advisable to go too far from the rice and curry theme unless you have plenty of time to wait. A table of French people next to us waited 90 minutes for chicken and chips, which I think served them right for being so stupid. (You can compare it to going into the best restaurant in Paris and asking for...