Turkmenistan Restaurants

  • Altyn Dan
    Altyn Dan
    by sachara
  • Restaurants
    by sachara
  • Restaurants
    by sachara

Turkmenistan Restaurants

  • Fresh Hot Bread out of tamdyr

    Fresh Hot Bread out of tamdyr, a traditional clay oven in Turkmenistan Now this is as about as close to heaven as you can get in Turkmenistan. A Chorek the bread backed in a clay oven like the photo below. Oh so taste fresh baked flat bread with crusty, golden brown surface mixed with smoke. Yes it crackles and melts in your mouth. a. The bread...

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  • Rice Plov "oh so good"

    The local hang out they cook the plov outside in a large pan over a clay stove. RICE PILAF WITH APRICOTS, RAISINS AND PINE NUTS 1/4 c Olive oil 1 1/2 c Rice, brown;long grain 1 pn Saffron strands; opt 1/2 c Apricots, dried;snipped into -slivers 1/2 ea Cinnamon stick 8 ea Cloves 4 ea Cardamom pods; lightly -crushed -Salt & pepper 3 c -Water 2 ea...

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  • There is a mix of places to...

    There is a mix of places to eat in Ashgabad. Turkish, Syrian, and shashlyk!!! This is a picture of a traditional wedding. I was lucky enough to stop in at a wedding party. Three couples, two in western attire and this one. The music and dancing was hypnotic, but the couples looked scared not happy? The ancient and traditional wedding garb really...

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Turkmenistan Restaurants

Reviews and photos of Turkmenistan restaurants posted by real travelers and locals. The best tips for Turkmenistan sightseeing.
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