| Dining reviews and photos of Bobby Chin Restaurant posted by real travelers and Hanoi locals. See all Hanoi Restaurants |  | Hanoi Bobby Chin Restaurant Reviews | 1 - 10 of 12 |  |
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 The warm chocolate Pudding! by chirpy383 Sensational!!! The food made out of a chef's passion. (Bobby Chinn is half Chinese and Half Greek, born in New Zealand, and has called San francisco a home) By Vietnamese Standard, the price can be very expensive. Having travelled to many places and tried all kinds of cuisine and food. I would give a 2 Thumbs up and 2 toes up for Bobby Chinn's work of "art"... The menu changes every 2 weeks. And the one page menu is well phrased with sense of humour ! there is a dessert called " I'm on Diet at US0.00" rest assured you will feel satisfied for the every cent you pay for the food and ambience. They even serve Fillet mignon rice spring roll as complimentary. YUM! I had the Mezze Platter - gosh.. it's an unusual creation and again, sensational is the word! Try the Choclate pudding. As I have tried better Warm chocolate pudding dessert, this to me, is alright. But it is very highly rated too!! A place to pamper your palate... You wont regret it. (oh! its a fusion food)
Calamari!! - Side dish which can be appetizer! great! Pho Cuon!! - Side dish which can be appetizer! great! APPETIZER: Pho Cuon of Filet Mignon - USD 4 Deep Fried Calamari - USD 4 MAIN COURSE: Vegeterian Mezze Platter - USD 12 Filet Mignon - Mashed Potatoes - USD 15 DESSERT : WArm Choco Pudding (Not bad but not fantastic) - USD 5 DRINKS : Montes Reserve Sauvignon Blanc - USD 6 Shirley Temple - USD 2.50 Latte - USD 2.50 TAX INCLUSIVE!!! Leave a Comment Theme: OtherPrice: US$41 and up » Currency ConverterComparison: most expensiveAddress: 1, Ba trieu StreetDirections: Hoan Kiem Lake District
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by jujub If you get tired of eating street food and feel like splurging a bit, Bobby Chin is your restaurant. The decor is nice, the back room has big fluffy pillows for you and your friends to stretch out and party out a bit. The cuisine is asian-fusion -- if you want authentic vietnamese food, skip it. Leave a Comment Theme: Pan-Asian and Pacific RimPrice: US$11-20 » Currency ConverterComparison: more expensive than average
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The service is impeccable, the food exquisite. Restaurant Bobby Chinn was featured prominently in the travel section of the New York Times of 5 February 2006 and again on Sunday, 18 February 2007.
Rhapsody of Flavors: a 'tasting menu' of nine dishes ranging from vegetarian to fish, fowl, and red meat (US$14). Leave a Comment Theme: Eclectic/InternationalPrice: US$11-20 » Currency ConverterComparison: more expensive than averageAddress: 1 Pho Ba TrieuPhone: 934 8577Directions: Though its address is on Pho Ba Trieu, the restaurant actually faces Hang Khay.Website: www.bobbychinn.com
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A sorry note to this one, Bobby closed shop early Feb 2009 (due to rent hike). Will keep an eye on where he will reapear Give this place a thumbs up for cuisine, dam fine very up market dining. Bobbies place is probably the slickest restaurant in town, decor alone makes it stand out. If the chap himself is around (and you will will know he's there) have a chat, that is an experience in itself. If you want top splash out when your there, have amazing food, this is definately the place. If you do get served wasabi mashed potatoes, mention my name, it will be fun. Leave a Comment
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If you have a celebration or you just want to spoil yourself and your spouce this is THE restaurant to go to!! We have been to many restaurants around the world and this one is considered one of the very best! The decor is marveleous, the food is to die for and the service is perfect!! You can even get the best wine in Vietnam at this restaurant. It is possible to buy a bottle or by the glass. We found it best to buy by the glass as you get more for your money. We tried the preminum red wine at $4,50/glass. It was soooo good! ( if you want water to go with the wine you should specifically ask for La Vie or else you will get the most expensive water on the menu!!) When going there you have to read the menu very carefully as it is so funny!!! ( it is possible to buy the menu for $2 and Bobby Chinn will sign it if he is working!) Bobby Chinn has really found the perfect way to run a great restaurant! If you are not hungry you can still come and enjoy the bar or the coisy cafe at the back. It is becomming more and more popular so it is best to make a reservation for a table the night before.
- Salmon with wasabi mashed patatoes - Filet Mignon with red wine sauce - Chocolate Pudding ( Kind of a chocolate cake with warm liqued chocolate inside!) Leave a Comment Theme: Eclectic/InternationalPrice: US$31-40 » Currency ConverterComparison: most expensiveAddress: 1 Pho Ba Trieu Street
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 Bobby Chinn Restaurant Hanoi by fachd When we went to Halong Bay, the ”TOUR DIRECTOR” recommended Bobby Chinn restaurant in downtown Hanoi. She told us it is one of the best or the best restaurant for western food in Hanoi. It’s not a typical traditional western food but more of a fusion style type of cuisines. Inspired dishes from cross culture. Mix together from French, Vietnam, Japan and Spain. The restaurant has contemporary atmosphere decorated with modern original Vietnamese art works. After listening from the "TOUR DIRECTOR" description of the cuisines it sounds very interesting. Unfortunately Kim and I did not dine at Bobby Chinn because of time factor. Next time if we visit Hanoi, Bobby Chinn will be on our priority list. Read review, some are bad but mostly good review. Credit Card are welcome Open: 12pm-2pm and 5pm to late Reservations recommended Tapas menu from 40,000 VND Main courses: 110,000 VND-180,000 VND Theme: OtherPrice: US$11-20 » Currency ConverterAddress: 1 Ba Trieu St ,Hoan Kiem DistrictPhone: Phone: 04/934-8577
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The food was fantastic, it's international cuisine and the chef, bobby Chinn himself, seems to change it every few months. Literally everything we ordered was mouthwateringly good.
Grilled Salmon Theme: Eclectic/InternationalPrice: US$21-30 » Currency ConverterComparison: more expensive than averageDirections: Near Hoan Kiem Lake, just outside of the old quarters
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When we visited Hanoi 4 years ago this was the first restaurant we had ever eaten in 2 evenings in a row. It imediatly became one of our favorite restaurants in the world so we could not wait to come here again. The surroundings had changed and it was not as warm and nice as the last time. The service had also changed to the slower but to our surprise the menu still had the same items as 4 years ago!! The food was still good but it did not blow us away like last time. I do not know if it is because we had too high expectations or if it really is a bit worse?
The salmon on wasabi mash potatoes is really nice and the desserts are good, especially Chocolate pudding! Leave a Comment Theme: Eclectic/InternationalPrice: US$21-30 » Currency ConverterComparison: more expensive than averageAddress: 1 Pho Ba Trieu StreetDirections: It has a view of Hoan Kiem Lake so if you follow the lake looking for a restaurant with big windows it should be easy to find.
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