|
 | Sydney Doyle's Restaurant Reviews | Tips 1 - 10 of 27 |  |
 | |  |  | Doyle's Restaurant: Harbour, Bridge, Opera House. | Tip Rating:    Satisfaction:  |  |  | |  |
Doyles is a famous seafood restaurant, originally only at Watsons Bay, now also at the harbour and at the fish market in Sydney. Dine outside (or inside with picture windows), the view is sensational. I find the food a little 'formula', but it's excellent all the same. Sitting right beside the Harbour Bridge with the Opera House just across the water, it's a true Sydney experience. As with all Australian restaurants, smoking is only allowed outside.
The Seafood Platter to start (including king prawns, oysters, smoked salmon, calamari) takes some beating. Barramundi (a beautiful northern Australian fish) with a Cajun crust is excellent too. Leave a Comment Theme: SeafoodPrice: US$31-40 » Currency ConverterComparison: more expensive than averageAddress: Circular Quay.Phone: (02) 9252 3400Directions: From Circular Quay rail station, walk towards Sydney Harbour Bridge and the International Ocean Terminal. Doyles is on the waterfront.Website: http://www.doyles.com.au/12202+0+doyles-at-the-quay.htm
|
 | |  |
| | | | Doyle's Restaurant: Doyle's restaurant. | Tip Rating: Satisfaction:  | | | | |
We were off to Doyle's at Watson's Bay (a world-famous Sydney seafood restaurant, which even appeared on a Visa commercial, and one I highly recommend you splurge for when you visit Sydney). We went there round about 7.00 by courtesy van to return by taxi. I took the lobster Mornay with baked potato and salad. Some people took a seafood soup with everything including squid (not bad, but also not outstanding). They all laughed at me when I ate an olive without minding the pit. From our table, you could see the whole of the Sydney Harbour and the city lit up at night. The cuisine de Doyle's was right good, but I still prefer the seafood at The Fisherman's Wharf in Wanchese, (Roanoke Island) North Carolina. (Unlike the aforesaid lady from Omaha, I tried the seafood at Doyle's before saying it was better in Wanchese.)
Lobster mornay which is lobster covered by some sort of cream sauce with leeks. That is some kind of good, friends and neighbours. The food was good (though not the best I've had), the service was above average, and the view of Sydney at night was priceless. If I had a better camera, I would have snapped that too. Leave a Comment Theme: SeafoodPrice: US$11-20 » Currency ConverterDirections: Doyle's is located on Watson's Bay in Sydney. It is accessible by car, coach or taxi by land or by water taxi.
|
| | |
|
|
Sydney
on July 10, 2007
on May 8, 2005
on September 22, 2005
on October 16, 2004
on April 18, 2004
on September 6, 2006
on August 6, 2003
on September 7, 2002
on January 11, 2005
on January 11, 2005
