If you are a fan of stakes, don't miss this place. If you aren't, try it. On the menu, you can find wide variety of stakes. If you prefer the seafood, don't worry, you can also find what you want. There aren't too much dessert on the menu, but those few ones are delicious. Their wine list is more than great.
Favorite Dish: Pato and Crema Catalana
Gaucho's use only the most premium cuts of beef to ensure each steak is juicy, tender and ultimately memorable! And for those of you who are not as keen on beef as others, there are some lovely seafood dishes and including delish Moreton Bay Bugs.
Staff are friendly and the wine list features some great local and interstate varieties.
Ask for a seat in the front of the restaurant, the back room is a little drab and does not have the lively atmosphere of the kitchen. On a warm night, there are seats out front on Gouger Street which are quite nice as long as you don't mind a bit of traffic noise.
Favorite Dish: Vaquita Cordobesa - fillet steak that has been charcoal grilled to perfection. Teamed with the Salsa de Hongos (a herb and beef glaze sauce) it is absolutely exquisite.