MOJITOS & HEMINGWAY
Hemingway would have his usual MOJITO pronounced Moh-hee-toh at his favourite haunt, La Bodeguita Del Medio, located in old Havana. I did try one at our resort and I must admit that it's an acquired taste and I didn't much care for it. But there were many that did, so I thought it would be fun to post the original authentic recipe which I got from the website TASTEOF CUBA.com1 teaspoon powdered sugarJuice from 1 lime ( 2 ounces )4 mint leavesHavana Club white rum ( 2 ounces )2 ounces club soda1 sprig of mint for garnishPlace the mint leaves into a long mojito glass (often called a "collins" glass) and squeeze the juice from a cut lime over it. You'll want about two ounces of lime juice. Add the powdered sugar, then gently smash the mint into the lime juice and sugar. Add ice (preferably crushed) then add the rum and stir, and top off with the club soda (you can also stir the club soda in...

















