The Pork Pit: Jerked meat
Barbecue jamaican style!This place is famous for its Jamaican jerk pork and jerk chicken. Picnic tables encircle the building, and everything is open-air and informal. In case you don't know jerk is a fiery Jamaican seasoning blend used in the preparation of grilled foods, especially pork or chicken. It usually includes chilies, thyme, allspice, garlic and onions. The foodis traditionally cooked over a pimento (allspice) wood fire. The jerk pork of course! And the jerk chicken!The menu also includes steamed roast fish.










