tiirrep's Restaurant Tip
by tiirrep
The only to place to eat on the island was in a hut that was used as the dinning room for the guests. The room was probably the largest on the island, enough to accomodate around 15 people. Every morning the old man would give us a breakfast of fruit, bread and eggs. Then around 9 he took whoever was there on the island living in the huts, to a nearby island to swim, snorkle, or just lay out and get a tan. Around noon the guy would come back with his canoe and take us back to his island for lunch. Lunch and dinner always consisted of fresh boiled lobster as a side item!! When you consider that I paid $15 a night to stay on the island, meals included, the lobster made up for that cost by themselves.