We ate in RJs in the Spring of 2004 when it was first opened and it was fabulous! The setting, the staff, the wine, the main course, the desserts could not be better!!! The only thing that surpassed all that was the ambience and the friends we dined with! Definitely a grown-up place - don't take the little ones. LB from Indiana
Favorite Dish: All the seafood was fabulous!