| Reviews and photos of Cyprus restaurants posted by real travelers and locals. The best tips for Cyprus dining. Map |
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There are so many restaurants to choose from it is best to try a different one every day.Most of the hotels also serve dinner to non residents at very competitive prices.Try the set menu it usually works out cheaper than tha ala cart.
My advice is to try a different restaurant every day there are so many to choose from and it is very reasonable to eat out.
Try the Cypruus MEZE which is a selection of hot and cold fish and meat dishes and dips usually served with hot pitta bread.It is quite delicious! Leave a Comment Theme: Other
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 by dedeckerm.
Apart from the traditional Tavern’s where Cyprus meze and other local dishes are served, French, Italian, Chinese, Indian, Lebanese Arabic, Thai and Mexican restaurants can also be found on the island. The quality of food is excellent and prices are reasonable.
'Meze' , a rich collection of more than 20 different appetizers and savouries.
'Tava', a lamb stew with plenty of onions and tomatoes
'Stifado', a stew of beef or hare, cooked with wine, vinegar, onion and spices.
The quality of Cyprus table-wines ranks with the best in the world and the great variety provides a match for every kind of food and every plate.
Speciality of Cyprus.
AFELIA:pork in red wine sauce
AGRELIA ME AVGA:asparagus with eggs.
CHTAPODI SKARAS: grilled octopus
DOLMADES: stuffed wine leaves KARAOLI VRASTI:snails
KEFTEDES:meat balls
KORIATIKI SALATA:Greek salad
LOUKANIKA:sausages
MELINDSANOSALATA:aubergine salad
MOUSSAKA:Aubergines, potatoes, minced meat and sauce. Leave a Comment Theme: OtherOther Contact: The quality of Cyprus table-wine
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The cost of the meal is fixed at under $20 per head, drinks extra. The food is cooked by a 5 star chef and the staff are extremely helpful.
On the whole a wonderful little restaurant well worth the visit. Best to book a table though!
The menu is a fixed five course meal that will satisfy anybody. Leave a Comment Theme: OtherAddress: Near the central police station.Other Contact: Telephone: +357 5 340 758
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The staff are friendly, the food is inexpensive. But what makes this restaurant really stick out is the genuine interest in the customer.
The menu is just wonderful. It has such a varied choice and 'Everything' is fresh! Leave a Comment Theme: OtherDirections: Heading towards Amathus on the main seafront road, the restaurant can be found on the left hand side just before the Four Seasons hotel.Other Contact: Owner Manager is Lakis and the t
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majority of the restaurants serve excellent food this is one of the few holidays that that I could remark on the food.
Try a little of each of their delicacies
The Cypriot meza is a must try twenty one dishes of all the local delicacies in one meal. Leave a Comment Theme: Other
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 Paphos Cafe Views by freya_heavenLeave a Comment Theme: LocalPrice: less than US$10 » Currency ConverterComparison: least expensiveAddress: Paphos old townDirections: Get the local bus to the old town or walk up the hill.Other Contact: Not a restaurant, but a cafe wit
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Kato Paphos’ oldest taverna (dating from 1971), Demokritos adds traditional Greek and Cypriot dances and live music to its evening menu, making dinner something of a spectacle. The atmosphere is as lively as you would expect and the food quality is up there with it.
Gourmets will particularly appreciate what Cyprus has to offer, as Cyprus cuisine consists of dishes very rich in taste, and unique in specialities.
Within the very large range of the Cyprus cuisine, three favourites are:
'Meze', a rich collection of more than 20 different appetizers and savouries.
'tava', a lamb stew with plenty of onions and tomatoes,
'stifado', a stew of beef or hare, cooked with wine, vinegar, onion and spices.
The products of local marine aquaculture, seabream (tsipoura), seabass (lavraki) and prawns (garides) are becoming popular among the cypriots and the tourists.
Cyprus wines, famous in antiquity and throughout the Middle Ages, are more than maintaining their tradition by becoming increasingly competitive in the International market. The quality of Cyprus table-wines ranks with the best in the world and the great variety provides a match for every kind of food and every palate.
Approximate costs for a bottle of Cyprus wine of 0,75 litre in a restaurant or a taverna: from C£2,50 - C£6,00. Leave a Comment Theme: Other
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Food and drink, especially Turkish Efes pilsner beer, is excellent and by UK standards very inexpensive. Fish is great and a lunch of fish and vegetable 'mezze' with wine or beer, for two, would cost, even overlooking Kyrenia harbour (prime tourist territory) about US$25. Turkish (not turkish Cypriot) red wine can also be of high quality. Leave a Comment Theme: Other
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It is great.They have a karaoke @ 10pm and a free shot after 10pm.They have happy hour from 9-10pm.
SIRLOIN STEAK Leave a Comment Theme: OtherAddress: About a 20 min walk from Ayia Napa Square!
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 at a typical cypriotic taverna
in protaras by hanspeter_W.
Cypriotic food is mixture of Greek and Oriental food..an absolut must is to try 'Meze', else
try Moussaka, Kleftiko..you can find also international food like Chinese, Indian, Italian, German and English
Cyprus has excellent cocktails, best 'Long Island Ice Tea' I know..and its famous sweet wine Commanderia Leave a Comment Theme: Other
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