| Reviews and photos of Bordeaux restaurants posted by real travelers and locals. The best tips for Bordeaux dining. Bordeaux Map |
 | Bordeaux Restaurants | Tips 1 - 10 of 55 |  | In a neigbourhood packed with standard cloned restaurants, the Chai d'Oc is decorated with stone walls, barrels, and wine-related engravings. The base products make also a big difference, and the quantities are also suitable for big appetites like mine ! But if you want to be sure to be able to eat (even on saturdays) book 2 days before...
Tartare de boeuf ! Huge serving (400g) with homemade fries and salad, a great value for 11 euro. Leave a Comment Theme: LocalPrice: US$11-20 » Currency ConverterComparison: about averageAddress: 6-8, Rue Mérignac 33000 BordeauxPhone: +(33)5 56 44 00 19Directions: In the old town, Saint Pierre neighbourhood
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The desserts make it special. The food in general was good. Nothing to complain about there. But the desserts were superb. There was this dessert that let's you taste all kinds of different things, mouse au chocolat, creme brulee, and much more. But if you order a mouse au chocolat (or intend to do so) make sure you have a very very light main course. It is served in a bowl so big that it took three of us to finish it. Leave a Comment Theme: Eclectic/InternationalPrice: US$11-20 » Currency ConverterComparison: about averageAddress: 65, course de l'IntendancePhone: + 33 (0) 556449333Directions: On the corner of course de l'Intendance and place Gambetta
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The restaurant is very traditional, you will know you are in a farm environment in France. There are lots of French paintings and furnitures.
Petit Dejeuner. French Style. Leave a Comment Theme: FrenchPrice: less than US$10 » Currency ConverterComparison: less expensive than averageAddress: Rue du patit Barail Centre Hôtelier du lac 33300Phone: 0556503973
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a very nice place in Bordeaux center you will not imagine a so good place from outside, but as soon as you ll enter you ll be surprised by the place and the soul of this one, and as soon as you ll be on the first floor you ll enjoy the meals and wine the name of this restaurant need some translations le bistrot du 20 * number 20 (vingt in french) * du vin (wine in french) * 20 (vingt) different wine (vin) that you can "buy" in glasses no, you are not drunky (vingt vins au verres) pleasant place where you can speack english, spanish and french
all dishes are fine and generous don t be afraid to ask about wine, and taste different glasses you ll enjoy Leave a Comment Theme: Wine Bar/Wine TastingPrice: US$21-30 » Currency ConverterComparison: about averageAddress: 20rue des piliers de tutelle, 33000 BordeauxPhone: 0556524979Directions: bordeaux center, close of theaterWebsite: www.lebistrotdu20.fr Other Contact: lebistrotdu20@wanadoo.fr
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We stumbled upon this restaurant as we strolled through the streets of Bordeaux town on a Sunday evening. The layout of the tables caught our eyes as it was prefessional, yet welcoming. Positioned at the corner of the Places St Pierre, next to the church tower which chimed once every hour, the wooden tables outside were beautifully laid with wine glasses glistening in the evening sunlight and large canvas umbrellas protected diners from the splendid overhanging tree at the front of the restaurant which gave the forecourt a peaceful atmosphere. The service was great and it was the perfect place to sit on a lazy Sunday evening and watch the world go by and enjoy the occasional busker. We stayed for 4 hours and even though the place was very busy we didn't feel rushed. We will definitely go back.
The quality of the food here speaks for itself, but they proudly announce that everything here is freshly prepared and made by the chef on the premises. I can believe it! The crumble foie gras was cooked with asparagas and was beautifully rich and delicious! The pate de foie gras was equally good and came not only with fresh toast, but with a bucket of soft fresh crusty bread. The salmon main course was delicately cooked and beautifully presented, as was the cod which was cooked in a crisy cumin coating. Our bread was replenished too. For dessert we had creme brulee praline and pave griottes...again, couldn't fault either dish on either taste or presentation. The wine list here is impressive and varied. We stuck to Bordeaux however and had two bottles of Bordeaux Superieur Chat Jonqueyres with our meal. Absolutely wonderful all round. The service was excellent and although this is not a budget restaurant, it is well worth the price you pay. The bill including wine was EUR 108 for two people. Leave a Comment Theme: FrenchPrice: US$41 and up » Currency ConverterComparison: more expensive than averageAddress: 7 Places St Pierre, 33000 BordeauxPhone: 05 57 85 89 17
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This restaurant is the best kept secret in Bordeaux...apparently! Tucked away in the back streets between Cours Victor Hugo and Cours Alsace Lorraine, it has an airy and romantic decked terrasse outside shielded from the street by bamboo plants, and the interior is a haven of theatrical retro with influences from the 1950s and 1960s. The menu is a huge chalkboard on the back wall and the wait staff are a little quirky to say the least. This place is the epitome of cool. The food is fine, not the best thing about this restaurant, but certainly decent enough. Try the cocktails...not to be missed! Also open for lunch with a €12 menu.
I had a very agreeable oeuf cocotte fois gras starter and a sliced duck main course. I'd say however that the food in the evening is a little pricey for what it is...but can you really put a price on a cool experience? Leave a Comment Theme: LocalPrice: US$21-30 » Currency ConverterComparison: about averageAddress: 23 Rue Neuve, 33000 BordeauxPhone: 05 57 85 98 63Directions: Between Cours Victor Hugo and Cours Alsace Lorraine
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Between 12 and 2pm everything stops and the restaurants fill up! Le Vieux Chaudron is on a quieter street close to place Camille-Jullian and each day was filled with a mixture of French diners, old and young, couples and families. To be honest I was attracted by the very good prices - a 'formule' (set menu) for only 9.50 euros. And a glass of Bordeaux wine for an extra 1 euro. Perfect! You have a small choice of starter, main dish and desert, plus the obligatory jug of water and a basket of fresh bread rolls. I noticed that my main dish (liver and crispy chipped potatoes) was two or three times the size of the plates chosen 'a la carte'!! The staff (an older couple and a young waitress) were delightfully relaxed, efficient and friendly. I passed the restaurant again the following day, it was equally full. Your biggest problem will be to find a table! Leave a Comment Theme: FrenchPrice: less than US$10 » Currency ConverterComparison: least expensiveAddress: 31, rue du Pas Saint-GeorgesPhone: 05 56 81 55 40Directions: On the southeastern edge of Bordeaux's pedestrianised area.
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the chief is pleasant and funny the foods ......huuuuummmm the foods !!! duck, "foie gras" and magret on the grill with garlick ..........it s so good and if you have enought place, at the end, you could try the french camenber under the fire, i cannot say how it s good BON APPETIT !!!!! Leave a Comment Theme: FrenchPrice: US$31-40 » Currency ConverterComparison: less expensive than averageAddress: 12 rue des Piliers de Tutelle - BORDEAUXPhone: 05.56.81.00.64
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There is a wonderful restaurant on the square next to the cathedral. Its name is "Le Rohan" and they serve local food and -of coarse - local wines.
I remember that I had a wonderful steak and it went very will with the wine from St. Julien .... All the food is great there and selection of wine is also really perfect! You will also realize how the taste of a wine can change when drinking to to cheese .... a wonderful experience! But unfortunately it is not cheap here! Leave a Comment
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So you don't want to sit for two hours eating a full meal? Understandable, but not very French ;o) Though for a peckish nomad like me, Nomade Zone was perfect. And had a cool name! It had a steady trade of young people while I was there, the food was quickly prepared by chatty, friendly staff. There were a long list of toasted bruschettas available with a variety of fillings for between 6 and 8 euros. And a small choice of (mainly ice cream) deserts. What was unusual was the way the bruschettas were served - on wooden plates like chopping boards. All in all an excellent experience. And Nomade Zone is on a street corner with big glass windows, great for watching the world go by. Open midday to late evening. Leave a Comment Theme: Fast FoodPrice: less than US$10 » Currency ConverterComparison: least expensiveAddress: 22 rue du Pas St Georges, St PierreDirections: Between place du Parlement and place Camille Jullian, on the corner of rue du Cancera
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