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Saint-Malo Restaurants

Reviews and photos of Saint-Malo restaurants posted by real travelers and locals. The best tips for Saint-Malo dining.
Local Time 9:30 pm Saturday, May 17, 2008
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Saint-Malo RestaurantsTips 1 - 10 of 26  
Popular Restaurants | Miscellaneous Restaurants Tips | All Tips (26)
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Glacier Sanchez: ice cream
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  • By sue_stone on July 25, 2006
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  • Glacier Sanchez - Saint-Malo
    Glacier Sanchez
    by sue_stone, 1 more photos
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    During our visit to sunny St-Malo I decided that it would be fitting to indulge in a sweet treat, and when I came across Glacier Sanchez it seemed like fate ; ) Located in the heart of St-Malo's old town, Glacier Sanchez has way too many ice cream flavours to choose from! All the usual suspects and then some.

    I had a cup with two scoops - coffee and hazelnut flavours. The ice cream was nice and creamy and the portion size was generous. Ok, it wasn't as delicious as Italian gelato, but it certainly hit the spot.

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  • Theme: Ice Cream
  • Price: less than US$10    » Currency Converter
  • Comparison: less expensive than average
  • Address: 9 Rue de la Vieille Boucherie, 35400 St-Malo
  • Phone: 02 99 56 67 17

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    Restaurant le Ty-Coz: Tiny but wonderful
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  • By rexvaughan on October 27, 2004
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  • Saint-Malo Restaurants
    by rexvaughan
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    This is a charming little restaurant we happened into because it was just down the street from our hotel. I thought it was a lovely place, but the next day it was closed apparently for remodeling as the flooring had been partially removed. I don't think it was going out of business. I hope not because it was a great dinner.

    Both of us had meals we thought were outstanding: a Kir aperitif with a small plate of olives and quiche with fish; my wife had a lovely salad and I had pate for starters and both were delicious. Entrees were grilled tuna and duck leg, both well prepared and appetizing. Finished with coffee and creme brulee and an apple tart with ice cream. All for about $30 each including 2 glasses of wine with dinner.

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  • Theme: Local
  • Price: US$21-30    » Currency Converter
  • Comparison: about average
  • Address: 57 Caussee du Sillon
  • Phone: 02 99 56 09 68

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    Les Embruns Restaurant: Seafood and more
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  • By rexvaughan on October 28, 2004
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  • Saint-Malo Restaurants
    by rexvaughan
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    This restaurant was just across from our hotel and recommended by them. It did not disappoint us. It is larger than it looks from the street as there is a back room. It is well decorated and seems to specialize in sea food (it is about 100 yards from the bay). Not being great sea food lovers, we made other choices. It is pleasantly decorated and the staff was courteous and spoke English.

    I did try the fish soup which was quite delicious. We both had "filet mignon de porc au miel et a d'ail" - pork tenderloin with honey and garlic and found it tender and tasty. It was accompanied by sauted potatoes, tomato and mussels. The desserts were equally good - a rich apple fondant with carmel and butter sauce and a "glace" of ice cream on sponge cake with Grand Marnier. We left stuffed and satisfied. The only thing we did not like was the wine (in France, no less). Not wanting a whole bottle, I ordered the only split on the menu - a Cotes du Rhone. The waitress went next door to get it so I think it was a cheap one they seldom sell.

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  • Theme: Local
  • Price: US$21-30    » Currency Converter
  • Comparison: about average
  • Address: 120 Chaussee du Sillon, 35400 St. Malo
  • Phone: 02 99 56 33 57

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    Le Lion d'or: Great Sandwiches
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  • By rexvaughan on October 28, 2004
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  • Saint-Malo Restaurants
    by rexvaughan
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    This is one of many restaurants in the Intra-muros and does a lot of business. It is not overly large, but has a large terrace which was covered against the cool rain and was quite pleasant. While there were a number of tourists there, the food was quite good.

    We started out to have a light meal started with a kir for my wife and a pastis for me. Then on to Croques which were accompanied by a small but delicious salad topped with nuts, sunflower seeds and a nice and light balsamic vinegarette. The "light" went out the window with dessert. My wife had rhum raisin ice cream and I had a Normandie apple pie topped with whipped cream. Since we were so near Normandy and Calvados, I had apple tart, pie, etc. four days in a row. This one did not disappoint. All the food was delicious and beautifully presented.

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  • Theme: Local
  • Price: US$11-20    » Currency Converter
  • Comparison: less expensive than average
  • Directions: Just inside the main gate into Intra-muros, near the Hotel de Ville.

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    Hotel Restaurant Pointe du Grouin: Fresh seafood with a view to die for.
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  • By Beausoleil on September 6, 2005
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  • Shore at Pointe du Grouin - Saint-Malo
    Shore at Pointe du Grouin
    by Beausoleil
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    The seafood is incredibly fresh and delicious. However, the view is so spectacular and the area so peaceful that I would eat there even if the food wasn't good. Fortunately, it is good. On a clear day you can see across the Bay of Mont St. Michel and see the abbey perched on its mountain in the hazy distance. There are also walking trails and flower guides . . . or you can just enjoy the peaceful ocean.

    Seafood . . . any seafood.

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  • Theme: Seafood
  • Price: US$21-30    » Currency Converter
  • Comparison: about average
  • Address: Pointe du Grouin 35260 CANCALE
  • Phone: 02 99 89 60 55
  • Directions: Drive out following signs to Pointe du Grouin and you can't miss the hotel-restaurant. There is nothing else there except great scenery and spectacular views.
  • Website: http://www.hotelpointedugrouin.com/htfr/0001.htm
  • Other Contact: FAX 02 99 89 92 22

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    Aux Ajoncs d’Or: Great food in the village of Neant sur Yvel
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  • Updated By Beausoleil on April 16, 2006
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  • Aux Ajoncs d’Or - Saint-Malo
    Aux Ajoncs d’Or
    by Beausoleil
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    Here is my journal entry for this lovely little restaurant. Started with a salmon gratin in a wonderful sauce. For our main course, we had chicken and apples in a crust with the best chicken gravy I’ve ever had. This was accompanied by roast potato wedges and a gratin of cauliflower in cheese sauce. It was all heavenly and the bouncy young waitress seemed overjoyed to be serving us . . . and all the other customers. We had a wonderful little round gateau with a chocolate center accompanied by rum raisin ice cream and peach slices in an exquisite vanilla sauce. Great lunch.

    Pretty well described above. We couldn't find a restaurant and happened into this little town entirely by accident. What a happy accident! We chose it because there was a parking place right in front. Looked at the menu and decided it would be okay. What an understatement. It was full of local people and everyone was enjoying themselves. Our waitress was perfect and the food was delicious. It was a delicious and very relaxing meal. It is definitely worth a detour.

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  • Theme: Local
  • Price: US$11-20    » Currency Converter
  • Comparison: less expensive than average
  • Address: rue des Déportés (beside the church)
  • Phone: 02 97 93 03 88
  • Directions: Neant is on the D766 north of Ploermel and near the Forest of Paimpont (with Merlin's grave!). In Neant sur Yvel right beside the church
  • Other Contact: FAX 02 97 93 09 64

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    Timothy -- the best creperie in Saint Malo: Galettes to die for!
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  • By KingOfTalossa on May 25, 2005
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  • Ben & Amy eat galettes at the Timothy - Saint-Malo
    Ben & Amy eat galettes at the
    Timothy
    by KingOfTalossa
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    Before visiting Brittany my wife and I read up on galettes, the local crispy, buckwheat pancakes. Our first meal in Saint Malo was at the Timothy. My galettes were fixed with scallops and a delicious (but not otherwise identifiable) grey sauce. My wife's were made with bacon and spinach. They were WONDERFUL. So much so that we went back the next day to the same restaurant for more.

    The Timothy has at least 40 different varieties of galettes. It's hard to know where to start. All the better if consumed with the local hard cider -- if you can, buy Val de Rance, it is far and away the best.

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  • Theme: Local
  • Price: US$11-20    » Currency Converter
  • Comparison: about average
  • Address: 7, rue de la Vieille Boucherie
  • Phone: 02.99.40.35
  • Directions: Just east of the Cathedral, just west of the Marché aux légumes. In the old town ("intra-muros").

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    La Noguette: The fish soup is a must !
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  • By Beckhanne on July 28, 2005
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  • Hotel-Restaurant La Noguette - Saint-Malo
    Hotel-Restaurant La Noguette
    by Beckhanne
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  • Theme: French
  • Price: US$31-40    » Currency Converter
  • Comparison: about average
  • Phone: +33 02 99 40 83 57
  • Directions: Intra-Muros, Rue de la Fosse 9
  • Website: www.noguette.com

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    ....: more Special Breton
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  • By black_mimi99 on January 11, 2008
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  • mi's - Saint-Malo
    mi's
    by black_mimi99
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    More special Breton's crepes

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  • Theme: Local
  • Price: less than US$10    » Currency Converter
  • Comparison: about average

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    ....: My Fav....
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  • By black_mimi99 on January 11, 2008
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  • mi's - Saint-Malo
    mi's
    by black_mimi99
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    This is my Favorite! Beignets with strawberry taste.... yummyyyy

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  • Theme: Local
  • Price: less than US$10    » Currency Converter
  • Comparison: about average

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    More Saint-Malo Tips
    Overview
         		General Tips
    Tips: 14 - Photos: 14
    Restaurants
    Tips: 26 - Photos: 22    		Hotels and Accommodations
    Tips: 18 - Photos: 11
    Things To Do
    Tips: 81 - Photos: 78    		Nightlife
    Tips: 2 - Photos: 1
    Off the Beaten Path
    Tips: 5 - Photos: 5    		Tourist Traps
    Tips: 1 - Photos: 1
    Warnings or Dangers
    Tips: 5 - Photos: 5    		Transportation
    Tips: 8 - Photos: 7
    Local Customs
    Tips: 5 - Photos: 4    		Packing Lists
    Tips: 1 - Photos: 1
    Shopping
    Tips: 6 - Photos: 4    		Sports Travel
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    Flights
    Tips: 10 - Photos: 9

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