| Travel tips and photos posted by real travelers and Paris locals. • 21 Photos • 18 Reviews See all Paris General Tips |  | Paris Markets Reviews | 1 - 10 of 18 |  |
Oooh! I could never imagine that supermarkets could be that big. I think we went to Carrefour supermarkets. Bought stuffs. Many stuffs I was not used to: milk powder (used to drink fresh milk), big onions, big fruits, big vegetables, big and fat chicken. Yes, those, at least, were the biggest onions I've ever seen in my life thus far... Also, I was impressed by the wide range of items cc stationery. I was a schoolkid. I wanted the perfect paper to write on.. les cahiers (notebooks), apple-fragrant Papermate pens. I knew from TV commercials that I'd better buy Clairefontaine (haha.. who wouldn't have wanted to buy it?). My Mum stood firm.. no stationery bought... Indeed, what would be the benefit of buying a cahier "from Paris" if you are going to use a dozen during the school year... Better use the local production for everything (bad quality paper). So went money to something else: visits of Chartres, Versailles and some of the monuments & museums of Paris.
That was the first time I saw people reading magazines, comic strips in the shops... Not necessarily Carrefour but also in FNAC... Yes, just pick what you want to read and you may sit in FNAC shelvings reading it without being warned... Still did that sometimes, in Brussels' GB-Carrefour and Brussels FNAC. That was compared to our supermarkets in Tana where we had employees all over the shops... looking at what you do, preventing you from reading your favourite magazine... And yes, FNAC impressed me for many reasons. It's still one of my fave amongst the many department stores... always things to discover there... Also, a supermarket I really liked to go to: Monoprix.. I don't know why... maybe because it was smaller? The one I was used to is still on Rue Alésia (14ème). Leave a Comment
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 Virtual shopping by TheWanderingCamel I just love browsing around markets where people do their every day shopping - and Paris has some fabulous ones The colours and smells - cheese sellers with their mountains of wheels, pyramids, boxes, discs of every size and flavour; the freshest fish and shellfish gleaming on their bed of ice and salt; chacuterie - sausages and pates galore; mountains of gorgeous fruit and vegetables; tubs of olives from the south; pungent bundles of herbs; all the colours of the rainbow stacked high on a flower stall; the hustle and bustle - vendors calling out, purposeful housewives critically eyeing the produce - the atmosphere is amazing and so far removed from the studied quiet of a museum or art gallery, the tawdry souvenir sellers and rows of blankets all laid out with the same things to tempt the crowds of tourists at places like the Eiffel Tower or Sacre Coeur. The open air ones with their striped awnings are my favourites, but there are some great covered markets too. No visit to Paris is complete without visiting two or three.
This book, 'Paris in a Basket", is all about those wonderful markets. From the 1st to the 20th Arrondissement, it takes you on a tour of the best with maps; daily schedules; addresses; fish, cheese and meat charts; masses of lovely photos and recipes to bring the taste of it all home with you. It's almost as good as the real thing - it certainly will take you back there. leyle ''Paris in a Basket" - Nicole Aimee Meyer and Amanda Pilar Smith. Pun: Konemann, 2000 ISBN: 3-8290-44624-3 Leave a Comment
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 St. Germain grocery by CALSF Be sure to visit your neigborhood grocer if you want to buy bottled water or some fresh fruit. You'll recognize many of the same fruits that you get at home. And you may see some new type of fruits as well, many coming from Morocco. Many Parisians either go to the street markets or to the Monoprix for their fruit and vegetable shopping but sometimes these little groceries fulfill their needs. So follow suit. You get to know the grocers too.
A fond memory is walking down rue Bellechasse early one weekday morning around 8:30 a.m. or so. The local grocer was now setting up his fruit stands outside his shop. It makes me think of how this is a typical Parisian scene. Below is the photo. Leave a Comment
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The Flower Market located on Ile de la Citi was established in 1808, it is the oldest flower market in Paris and well worth visiting as it is full of colour and free entry. Possibly you may like to buy some flowers for your room or take as a gift for someone who has assisted you in Paris. Open 7 days a week it is only a few hundred metres from Notre Dame and the Palais de Justice, both must see highlights when in Paris. Place Louis Lepine, 75002 Leave a Comment
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by bobuk Visit Rue Moufetard, my favourite street. The Metro station is called Place Monge and you will see this on the attached Metro map on line 7 (the pink one) just below the river (cut & paste the following URL into your browser):- www.hotels-unis.com/img_com/Anglais/metro/metro.htm Rue Moufetard is a gorgeous bistro and shop-lined street that used to be part of a Roman road. See my travelogue on Rue Moufetard. Leave a Comment
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 la japarisienne by stonefree Good to train and examine your speaking of French. Also can find some good souvenirs that introduce parisien's daily life. Leave a Comment
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at Porte de Clignancourt (metro 4), very lovey second hand bazar both antiques, books and clothes during wekend only,:) you ll like that ......
a lovely morning at 'jardin de tuleries' Leave a Comment
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If you can tear yourself away from the tourists sites go to the markkets and hit the back street cafes, this is where real french life is :-). Leave a Comment
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by jrgentle Walk this Street......Rue Mouffetard is a remnant of an old Roman road. Some buildings date from the 12th century, and many have distinct histories; in a sense, Rue Mouffetard represents the history of Paris. The market fills the lower half of the street every morning, and people come to do their daily shopping. The vitality is reminiscent of a scene from the Middle Ages. After the market closes, restaurants open up, offering a wide variety of ethnic foods and more stereotypically French food at cafes and creperies.
Just walking down the street. Take your time. When you get to the end, turn around and do it again. Leave a Comment
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 Richard Lenoir Market D by Radiomom ...find neighborhoods where you feel almost like a local. On our first trip, purely by accident, we stayed in a fairly non-touristy part of town, about halfway between Bastille and Place de Republique. (1998 trip) The market that travels up-and-down Boulevard Richard Lenoir was gorgeous. I enjoyed just walking around 'our block' and buying necessities at the local bakery, pharmacy, film developer, and telling the lady who ran a tiny but immaculate meat market how lovely her store was arranged. How can I forget walking through the Marais and seeing teenage students as they rushed to start school in a truly ancient building,(muttering the same complaints as my son, no doubt.) One afternoon we saw a father with two little children, backpacks and all, balanced on a little motorscooter. Sure, we had to take the Metro to see the famous 'sights' but I can't imagine missing out on these simple glimpses of daily-life. (Click to enlarge the photo to catch the full image)
Our first night ever in Paris (1998), jet-lagged and leg-weary from walking, we stopped at a cafe that was open for early dinners. (We aren't usually the 'early-bird' kind of folks, but you can only stave-off that jet-lag for so long.) The special that evening was braised veal chops. As we were finishing off our meal, the owner's (?) German Shepherd came and sat nearby, gazing longingly as we sopped up gravy with our bread. We fed him the last few scraps, and he laid his head on my lap as if I was part of his 'family.' I couldn't tell you the name of the place -- it was not ancient nor new, or even it's location for sure other than it was on the right bank (we were headed back to our hotel from a stroll across the river and around Notre Dame). It was extremely inexpensive compared to some of the more well-known places we dined later in the week. But it was our first meal in Paris, and could not have been more perfect. Leave a Comment
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