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La table d'Aude: La table d'Aude
We went here for the regional cooking -- many different choices than you'll normally find in Paris. And some terrific wine. They surprised us with some unusual dessert choices, including an anise flavored sorbet!
Favorite Dish: A terrine of pidgeon.
- Breakfast included
- AMOMA.com Best price - No reservation costs
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- Booking.com Excellent choice, Low rates
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