| Food, Dangerous Food... tips posted by real travelers and Paris locals. • 19 Photos • 16 Reviews See all Paris Warnings or Dangers |  | Paris Food, Dangerous Food... Reviews | 1 - 10 of 16 |  |
 Place Sartre & de Beauvoir - St-Germain-des-Pres by BeatChick, 1 more photos Always opt for freshly-made crêpes; eschew the vendor that has a stack of pre-made crêpes! Buying from a crêpe vendor is an economical way to eat in Paris (generally less than 3€). Only here would you have something as GOURMET as this for a street food & in a huge variety of flavors. Please note that the stand on rue Cler runs 'til late at night (11pm or so). My personal faves are Nutella, ham & cheese (like a small meal) & citron sucré (fresh crêpes with butter & sugar & freshly-squeezed lemon juice - mmm). My favorite crêpe stands are bolded in the following list: 1ST -Pl de la Concorde -Jardin des Tuileries right hand side walking from Louvre -Quai de la Mégisserie (across from Conciergerie) -Outside Samaritaine dept store 4TH -Rue du Cloîre-Nôtre-Dame (corner of parvis & street) -Rue du Cloître-Nôtre-Dame (further down street) -Le Sarrasin et le Froment Crêperie, 84-86 rue St-Louis-en-I'Île -crêperies on Île St-Louis -Rue de Rosiers -Outside Centre Pompidou 5TH -Crêperie du Cluny, 20 r. de la Harpe -Left side above Pl de la Contrescarpe (9 rue Mouffetard) 6TH -Crêperie des Arts, 27 rue St-André-des-Arts -Gelateria Marie - 35 rue St-André-des-Arts -Crêperie des Etoiles, 13 rue Princesse -North end of Luxembourg Gardens, Bd St. Michel or rue de Medicis -Front of St-Germain-des-Prés church 7TH -Stand next Café du Marché rue Cler & rue du Champ de Mars -Base of Eiffel Tower 8TH -Rue Roquepine near Place de Madeleine 9TH -2 blocks from Folies Bergere-Pigalle -NE corner Bd Hausmann & rue du Faubourg-Montmartre 10TH -LE TERMINUS NORD across street from Gare du Nord 14TH -Gare Montparnasse, r. Montparnasse, r. d'Odessa -Crêperie de Josselin, 167 r du Montparnasse 15TH -Across from Motte-Piquet Métro station 18TH -Across street on corner from Sacré-Cœur funiculaire Leave a Comment
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 Tomato, Gruyere & Potatoes galette - Nectarine by BeatChick, 4 more photos Always opt for freshly-made crêpes; eschew the vendor that has a stack of pre-made crêpes. You'll thank me later! Buying from a street crêpe vendor is an economical way to eat in Paris (generally less than 3€) - as a snack or a light lunch/dinner. Only in Paris would you have something as GOURMET as a crêpe for a street food item & they come in a huge variety of flavors. My personal faves are Nutella, ham & cheese, & citron sucré (fresh crêpes with butter & sugar & freshly-squeezed lemon juice - mmm). There are 2 types of crepes: sweet crepes (crepes) or salé (savory crepes or galettes which are made from buckwheat flour). Here's a short list of FLAVORS you'll come across: à la Crème de Marrons - Chestnut cream à l'Oeuf - with egg Banane - banana Beurre et Sucre - butter & sugar Canelle et Sucré - cinnamon & sugar Chantilly cream - whipped cream Chocolat - chocolate Citron Sucré - fresh lemon juice & sugar Crêpe au fromage et ouef - with cheese & egg Fraise - strawberry Fromage - cheese Grand Marnier - orange liqueur Jambon - ham Jambon et Fromage - ham & cheese Marmalade Nutella - heavenly Hazelnut & chocolate spread Photos: Feb 2006 Leave a Comment
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If you have any digestive problems, especially IBS-D, DO NOT DRINK THE WATER. It has a lot of magnesium in it and you might just as well take a laxative. That means no coffee, tea or beverages with water that you may order in a cafe. Buy your water and read the label for the mineral content. MOUNT ROUSCOUS, which you can buy in Monoprix grocery department and some small markets, is one that tastes delicious and has the lowest and most tolerable magnesium count. Leave a Comment
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Be prepared - you might actually LIKE the food proffered by the airline (but maybe it's Air France who does such a great job). My 2nd trip to Paris, I tried to order the fruit plate for our international flight to Paris but was informed that Air France doesn't do that. Good thing because the food was EXCELLENT (for airline food). We started with a chicken caesar salad followed by an entree of Beef Burgundy and steamed veggies. I think dessert was Black Forest cake or some version thereof? I was impressed. I accidentally ate a button mushroom from the Boeuf Bourguignon thinking it was beef, it even tasted a bit like beef and I like it, which is odd since I HATE mushrooms. :) Photos: Feb 2006 & August 2005 Leave a Comment
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by ExGuyParis There are macaroons, and there are MACAROONS; the “macarons” from La Durée are out of this world. The most remarkable combination of crispy/light/melt-in-your-mouth/luscious/heavenly/sinful… your mouth and taste buds will be stunned, in awe, in heaven. The flavors are a taste adventure— coffee, chocolate, black chocolate, vanilla, raspberry, praline, orange, chestnuts, pistachio, lemon, rose, caramel, violet flavored blackcurrant, Hunan tea, mint, almonds, Toffee, coconut, lime and Basil, rose, cherries Amaretto, apricot Ginger… you will, of course, need to try them all. My favorite? A tough call, but at the moment, it is ROSE. You will wonder how the combination of egg whites, sugar, and flavoring can yield such wondrous sensations. The Ladurée plot twist on Macaroons was to “glue” two together with a luscious “ganache.” This plot twist is now a Paris institution. Where to find them: LADURÉE Champs-Elysées 75, avenue des Champs Elysées 75008 Paris Open Every Day From 7h30 until 00h30 Métro: Georges V LADURÉE Royale (the original tearoom) 16, rue Royale 75008 Paris Open Monday-Saturday from 8h30 to 19h00 Sunday from 10h00 to 19h00 Métro: Madeleine or Concorde LADURÉE Bonaparte 21 rue Bonaparte 75006 Paris Open every day from 8h30 until 00h00 Métro: Saint-Germaine-des-Près In the Printemps department store 62, boulevard Haussmann 75009 Paris Open Every Day except Sunday From 9h35 until 19h00 (Thursday until 22h00) Métro: Havre Caumartin WARNING: there is a strong possibility you will become addicted to Ladurée macaroons (not to mention their other cakes and pastries). The stores are beautiful; each is a tearoom, where you can sit and relax and enjoy. Breakfast and lunch are served, and of course there is afternoon tea. Leave a Comment
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 where's Seabiscuit now?! ;-) by morgane1692 If you're in the mood for a lovely steak or homemade hamburger, be wary of the butcher shops which have these sort of outside decorations and a big sign which proclaims "CHEVAL" is sold inside! Just beware if you have an aversion to horsemeat that is, otherwise, bon appetit. :) Leave a Comment
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 Perfection in Parisian Ice Cream by ExGuyParis Berthillon Ice Cream is for me the best ice cream in the world. It is habit forming, and the variety of flavors is large and tempting. To best experience this gourmet glory, go to the Berthillon shop on Ile Saint Louis (walk down the left side of Notre Dame; at the back, cross the bridge to your left onto Ile Saint Louis; hang a right on Rue St-Louis en l'Ile, and go to number 31, on the right side of the street). Unfortunately, the Berthillon shop is closed several days a week and most of the summer. Fortunately, there are several other shops on Ile Saint Louis that sell their ice cream. Berthillon 31 Rue St-Louis en l'Ile, 74004 Leave a Comment
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 No, no, noooo... by ExGuyParis A Starbucks has opened on Avenue de l'Opera. Now you can enjoy overpriced American coffee... in a city famous for its cafés. Talk about bringing coal to Newcastle! And there is no smoking. It strikes me as a bit odd and sad that this is happening... but I suppose for some Americans it offers a taste of home, and for some others it offers a taste of America. Update, one year later. I was in Paris for a week in July 2007, and walked past at least six Starbucks (in a relatively small area of Paris). I'm not sure exactly why this makes me so sad, but it does. There are now 28 in Paris... Leave a Comment
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by Robinski9 It's your last night in Paris and you have an early flight out in the morning. Don't go out to the cafe' down the street for a quick drink. You'll stay out to 5AM. That's when this picture was taken!!! Leave a Comment
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When thinking of breakfast, do not picture large plates with sausages and toast with marmelade. Normally you get two bits of baguette with some butter and a little bit of marmelade and a cup of coffee. sometimes they have a croissant and a jus d'orange but that differs from hotel to hotel. You better take a room without breakfast and then go to the nearest breakfastrestaurant (café au petit déjeuner) in the morning. They have better food, you can make your choice and it is so much 'french'. every frenchmen/women takes his/her cup of coffee with a croissant on their way to the office and when sitting in such a restaurant, you see lots of people coming by and you learn about the french live. Really, this is the best way to wake up in the morning! (Except for sitting at l'Ile St Louis at the Seine and watching the boats pass by and the birds etc.) Leave a Comment
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