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Latest Annemasse hotel reviews
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French brasserie, elegant decoration, typical regional dishes with a selection of set menus. Good for a casual meal as well as for a birthday outing.
Favorite Dish: I had Calve's head (tete de veau) on a delicious mustard sauce, hard to find nowadays. Next time, I will test the Andouillette. My friends had beef and concluded that the Entrecote cut is better in Switzerland, as usual (also based on previous experience in other French restos).
Updated May 22, 2005
Address: Place Alexandre Moret, ANNEMASSE
Phone: +33 450 92 11 76
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Just back from a Good Friday lunch at this nodern Turkish restaurant under new, prfessional and very friendly management. The daily menu included a tasty salad, trout (Good Friday after all) with rice and ice cream for dessert. Add 2 glasses of Turksih rose wine and a Turkish (again) coffee, and the total came to a modest Euro 11.00!
Favorite Dish: Next time, I plan to try the different kebab (means grill in Turkey) dishes, such as the Iskander Kebab. Good choice of Turkish wines.
Updated Apr 9, 2004
Address: rue de Geneve, Croix d'Ambilly
Phone: (0033)(0)450844447
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Reviews and photos of Annemasse attractions posted by real travelers and locals. The best tips for Annemasse sightseeing.
Just back from a Good Friday lunch at this nodern Turkish restaurant under new, prfessional and very friendly management. The daily menu included a tasty salad,...
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Annemasse, a French border city with a pop. of roughly 80'000 some 10 km SE from international Geneva, has a stoid local French working-class character. It is host to a twice weekly large open-air...
2
Although we stayed in Annemasse for 5 nights, we can not tell too much about the town itself. We considered it a convenient (from all points of view) place to be close by our friends (in Bossey) and...
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