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This restaurant is famous for cheese specialty. The place is cosy with warm colored light.
Fondue is recommended on the long list of the menu.
Favorite Dish: I tried fondue for the first visit and it was great. The second visit I tried La Raclette, I like cheese so it was really good; the portion is too big for me.
Updated Nov 26, 2008
Address: rue des Drs Charcot, 42100
A French family home
Ok ok, so this is not a real restaurant. But it's great to experience real French cooking out in the country! And the beauty of France is the variety in cooking across the whole of the country! When you're talking about food with a French person, you will WITHOUT A DOUBT hear at least one phrase referring to 'that's a specialty of the South/North/East/West of France'... They're very fond of this! :) It's quite a charming quality, and I have found that I am receiving a history lesson as well as a culinary one...
Favorite Dish: Home cooked meal.
Written Sep 12, 2002
My favorit restaurant is with the local people in their houses. I love to be just in the common people's house and have a good bottle of french wine and chat about all kind of nice things till late in the evening.
Favorite Dish: But if you like to go to a special restaurant you can go to La Vinzelle. Its a small place, about 20 km from Maurs in the mountains. YOu can eat just normal things, no froglegs or something like that, and have the view of your live while you eat.
Written Aug 25, 2002