Garmisch-Partenkirchen Restaurants

2 more images

Try having lunch at the lakeside Pavilion. It has a restaurant and Biergarten section (both outdoors) so you can chooses to suit your budget.

We chose the restaurant (first). Tremendous views out over the lake, to the forests and mountains beyond. Lovely food too, and excellent service.

D paid, so as usual I can’t help with prices.

We did have a drink in the Biergarten after our hike around the lake.

Favorite Dish: Tbc

This restaurant is about 15 miles away from Garmisch-Partenkirchen (located in Murnau), but well worth the trip! Rarely are have we enjoyed a meal as much as this! We went because of the brewery so the four of us could try their beers, but we found the food to be fantastic!

While it is German cuisine – it wasn’t your everyday run-of-the-mill schnitzels. Lots of meat and potatoes for sure (it is German cuisine after all), but cooked in sauces that are different from other places we’ve eaten at (several made from their beers).

Our waitress was spunky and made our visit so enjoyable. Service was quick and always friendly.

We didn’t have any problems finding either the restaurant or parking (free street parking) in Murnau. The trip from Garmisch was pleasant – just up E533 to Murnau.

This will be a place we return to again and recommend to our friends!

This was a nice place to eat – it was not in the heart of the tourist area so it was a nice relaxing meal. We walked from our hotel and it took about 20 minutes to get there, but it wasn’t a bad walk since there were sidewalks and lots to look at along the way.

We sat on their porch at long benched tables. Our server was so friendly and pleasant – I don’t think she stopped smiling! Her service was quick, efficient, and pleasant. The food – German cuisine – was delicious, as was the wine and beer.

The restaurant also has rooms for those wanting to stay overnight on that side of town. We didn’t see the rooms, but would be willing to try them based on the restaurant service.
We will definitely be eating here on our next visit to GA-P!

We had dinner here during our first stay in Garmisch-Partenkirchen. It was a busy Saturday night and we were able to get a table without reservations (although we later saw people waiting in line for a table).

The food was very good – German cuisine – and the service was fast and friendly. We sat outside, which was very nice on a nice fall evening – it got a little chilly during our time there but the restaurant anticipated that and had gas heaters going.

I definitely would recommend getting reservations – we had trouble finding a place to eat that night and fortunately Zum Wildschütz had room for us, but I think it was only because we had come earlier in the night.

3 more images

Wow! Lunch at 1,800m. Or 6,000 ft (plus a bit) for us Brits. Maybe this should be under “off the beaten track” as it’s a 3.5 hour walk from Elmau, and Elmau is a bit south of town. Anyway, here it is.

I had the lamb stew with a potato dumpling - the lamb supplied from the owner’s brother’s local farm. Really delicious. A 0.5l of Mittenwald helles along with it really helped me recover from the climb. My better half had the Swiss wurtsalat - one of her favourites - and she loved hers too.

After lunch we visited the “palace” and then came back for a coffee and cake. Both also delicious.

Service was quick - except for the coffees which involved queuing. I’m not sure about prices as I didn’t pay, but from what I remember from the menu they seemed reasonable.

It was busy on a sunny Sunday afternoon in September, but people seemed to move on as soon as they’d finished eating - heading down, heading up, or to take the palace tour. We had no problems getting a table either time.

Whilst the food is good, it’s the views which make it truly magnificent.

Favorite Dish: My lamb stew.

Although Nordsee is a chain with eateries in several countries, I found the food to be excellent both in quality and price. They specialise in seafood but there are numerous salad, rice, vegetarian options available. This restaurant would be ideal for families as the prices are in the lower range. It is often full but takeaway food is available.

Favorite Dish: The smoked salmon rolls were only a few Euro, cheaper than we can buy this in Australia. I would have trouble selecting 1 favorite dish as everything I have eaten here has been great.

1 more image

We arrived in Garmisch on a Sunday, so everything was closed and we had no food to feed ourselves, so we decided to go and enjoy some local cuisine. We found the Goldene Engel just around the corner from where we stayed and I just loved the place from the moment I set eyes on it.
Prices for what we enjoyed:
Small beer Euro 2.00
Orangejuice Euro 2.50
Schweinehaxe Euro 12.80
Duck with red cabbage 12.80
Salad plate Euro 4.50

Favorite Dish: Schweine haxe with sauerkraut. Nowhere else in the world do they do the schweinehaxe like they do it in Bavaria!

2 more images

Situated on the Zugspitze, I loved eating at this place. Very rusty, but the food is of good quality and very tasty. I had the leberknodel suppe and my friend had a meatball with boiled potatoes. It was rather cold up on the mountain (lol it is the Alps!) but after lunch I was ready to explore the mountain further.