| Dining reviews and photos of Weisses Brauhaus posted by real travelers and Munich locals.
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One of my favorite places to eat downtown is the Weisses Bräuhaus. This restaurant has an impressive regular menu, supplemented by a very long "Tageskarte" (daily menu), featuring traditional Bavarian fare as well as a selection of salads and other lighter choices. The featured beverage is Schneider Weissbier, a dark "hefeweizen" beer (unfiltered beer brewed with wheat instead of barley), which is my favorite in Germany.
My favorite meal is the "Bierbrat'l," slices of roast pork in beer sauce with a crispy coating, served with sauerkraut and potato pancakes. You can't get more Bavarian than that! Theme: Pub/BreweryPrice: US$21-30 » Currency ConverterComparison: more expensive than averageAddress: Im Tal 7, D-80331 MuenchenPhone: +49 8929 01380Directions: From Marienplatz, turn right (City Hall/Glockenspiel should now be on your left), walk through the gate and past the toy museum. Cross Sparkassenstrasse and Maderbraustrasse. The restaurant will be on your left.Website: www.weisses-brauhaus.de (German only)
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 Weisses Brauhaus, Munich by Voyageuse30Leave a Comment
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From Marienplatz go down the Tal, you'll find the Weisses Bräuhaus on the left side (opposite McDonalds).
Original white beer "Schneider Weisse" (fermented in bottles). Wide choice of typical Bavarian food. Dessert special: ice made of beer "Aventinus".
Spinatspätzle Leave a Comment
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 Richie enjoying a
carb-filled breakfast by acemjLeave a Comment Theme: OtherPrice: US$11-20 » Currency ConverterComparison: less expensive than averageAddress: Tal 10Directions: Near Marienplatz
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Traditional Bavarian restaurant in historical Brewery building. Two floors, dark floorbaords and wood panelling throughout. Access to the upstairs is via the quirkiest curving staircase you can imagine. Menu is traditional Bavarian, so plenty of crusty pork, chicken ,beef dishes and of course Knodel and Saurkraut. Good selection of offel based dishes for the connoseur. Value for money is excellent, you don't come away hungry and having dined here perhaps a dozen times I have never felt anything but fully satisfied. You can generally get a seat without booking on most nights, but if your'e a party then for sure you need to book in advance. Waitresses are charming and true Bavarian. Good selection of beer, English menus........just LOVE this place and I'll be there again next week mouth watering just thinking about it.
Has to be the Schweinebraten, Knodel, Saurkraut. Brezel and Weisbeir on the side. I,ve never managed a desert - but they look as substantial as the main courses Theme: German/AustrianPrice: US$11-20 » Currency ConverterComparison: about averageDirections: Marienplatz, back to the town hall and walk to the left for about 100meters - you can't miss it
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This place gives anyone visiting Munich who wants to experience good hearty food washed down with some of the best beer in the world, a real treat.
We visited on a Friday night and the place was busy but the waitress approached immediately and seated us near the door politely asking a couple at a table to move up and we shared with them.
Given the number of other happy diners the speed of service was remarkably quick. First came the beer and about five minutes later the food.
There is a good selection of beers both light and dark. Wheat beer was excellent and there are several delicious dark ones too.We worked our way down the list but be aware that many are 8-12% and carry a kick!!You can also buy a fancy glass for a reasonable price with the details on the menu.
The food on offer has a large bias on Pork and the one I went for was deliciously tender and accompanied by saurkraut and small roast potatoes in a nice gravy. There is a good selection of starters and desserts as well but the main course and beer were filling enough for me.
The Weisses Brauhaus is easy to find.Get out the u bahn at Marienplatz,head off the square under an arch with the Viktualmarket on the right and it is on the corner on the left, opposite Macdonalds. Theme: Pub/BreweryPrice: US$11-20 » Currency ConverterComparison: about averageDirections: Tal 7
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 by LysDor
The oldest hefeweizen in existence, is a magnificent, spicy-fruity-peppery flavour bomb. And somewhat amazingly, the Schneider Weisse offers all of this while still maintaining a refreshing character. Truly, a great beer, tasted at the Weisses Brauhaus in Munich. Leave a Comment Theme: German/AustrianAddress: Near Marienplatz at Tal 10Directions: Open: Daily 8 am-midnight.
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 by diver-x
I had the best bratwurst here! Leave a Comment Theme: German/AustrianComparison: about averageDirections: The Weisses Brauhaus is at Tal 7, just a few blocks and around the corner from the Hofbrauhaus.
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This is a typical German beerhall/restaurant, frequented by local people at the end of their day's work.
Large communal tables mean that you mix in with whoever's there so you really do get into the atmosphere of the city rather than being isolated as a tourist.
Crowded, noisy, bustling - a great atmosphere to enjoy for an hour or two or a whole evening. The food is excellent too. Menus available in various languages with a wide choice of predictable local dishes. Fast and friendly service from the harrassed waitresses.
I had pork cordon bleu, which is ham & cheese wrapped in a thin slice of pork, breadcrumbed and fried. Delicious! Geina had the local bratwurst, sausage, also delicious but too much for her to finish. The house red wine came in a huge glass, about a quarter bottle, for Euro3.50. The pork was E14.50 and the sausage E5.20. Leave a Comment Theme: German/AustrianComparison: about averageAddress: Tal 7Phone: 89 290138-0Directions: From Marienplatz walk towards the Old Rathaus (Town Hall) and the restaurant is just beyond it.
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 Menu detail by Vlasta
Really EXCELLENT with sweet mustard. Leave a Comment Theme: LocalPrice: US$11-20 » Currency ConverterComparison: about averageDirections: Tal 7
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