6 ReviewsOne of Hannover’s oldest Italian restaurant is still a renowned place for Italian food. Its location in the old town, with a view onto river Leine. Although it is popular with politicians and other...
2 ReviewsThis is a mixture out of bar and restaurant... You can take a seat for a lovely mexican meal or just hang around at the bar for a few cocktails or drinks. It has a modern aambience, I like the painted...
2 ReviewsTrendy Self service Cafe where you can get Bagels, Muffins, Brownies, Coffee and Drinks basically. Everything can be ordered for take away, too. Or you can buy plain bagels for your breakfast at home...
2 ReviewsStylish modern bar and restaurant in a huge hall.... Modern paintings at the wall. They serve international dishes from California over Mexico to Germany...... I once had a huge salad with...
Altesland is an area south west of Hamburg that runs along the Elbe River and contains the towns of Jork, Stade, and Buxtehude, which is known for its apples and other fruit. Its a lovely area for vacationers who just want to get away from it all. Here in the heart of Altesland is Matthies Obsthof. Basically it is a fruit farm that has expanded from roadside sales into a country store and cafe. The cafe offers many different types of cakes, light snacks and "Bauernfrühstück" (Farm breakfast). On Sundays there is an all you can eat buffet brunch. Very popular with the locals on weekends.
i was here during brunch and enjoyed their wide variety of lunchmeats, cheeses and fresh fruit juices. They served 3 or 4 different types of apple juice and cherry juice. The cherry juice was so sweet and thick it was almost like a syrup. Great scrambled eggs too and that is saying someting because I...
Cuisine
by nepalgoods
Experience Lower Saxony of its delicious side - each region has its specialities. At the shore, people use many ingredients of the North Sea, in the Lüneburg heath it is gathered from sandy grounds and meadows, in the river regions from fertile acres and juicy meadows, and in the Harz game, clear lakes and brooks inspire the cooking of the native hosts. Breweries open their gates daily and show the visitors how to create delicious beer out of raw ingredients. Even travel routes have been named after some specialities!
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