A high quality restaurant which catered mainly for the locals.
Excellent food, not really any dearer than anywhere else.
A nice atmosphere and friendly service from Georgos who always came to have a chat. He remembered us from the previous year.
Absolutely immaculate toilets!!
Favorite Dish: Their fried aubergines and courgettes were pretty good.
A fantastic place offering cooked dishes as well as grilled stuff.
Panyioti was a real character and his pet saying was "Bloody Marvellous!!" which he named the restaurant.
A real family business with mum and dad in the kitchen and the two sons, Yiannis and Lakkis waiting on.
We were always made to feel so welcome and were always later home than planned due to being plied with free drinks.
Favorite Dish: I will always remember the whole spit-roasted chicken, absolutely delicious and sold by the kilo.
A good quality local open retsina was the ideal beverage to wash the food down.
This place only opened for the season on our next to last day. Extremely friendly son, Michael, who had learnt his excellent English at school.
Favorite Dish: We had a very good, large pizza one evening and toasted sandwiches for lunch as they only did pizzas in the evening.
Michael was given a bag full of sticky sweets which kept him quiet for the rest of the day!