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Hiking, history and good food
not much about it in the guidebooks
In a nutshell
a pleasant stop on the route over the Brenner pass
Any Panificio- Backerei
What to buy: Well- I am Italian and I love pizza pasta and bread... (and what about the mandolino :)..). Bread that you can buy here is very different from the Italian, they cover it with different tipe of seeds. They also make a wonderful type of black bread with variants like nuts and honey ...delicious !
I also reccomend Strudel and home-made marmelades.
Written May 22, 2004